Collected by AFAR Explorer
Arriving at the gate at 6:30am, I was extremley excited to see and explore this amazing place. I have been planning this trip for over ten years and the moment was finally here! After entering, the entire mountain range and ruins were covered in a...
Av. de La Cultura 220, Cusco 08000, Peru
Along the wall of the Coca museum in the San Blas District of Cusco, are about six artifacts from major ancient civilizations from Peru. They are anthropomorphic figures and they all are all shaped to include a wad of coca leaves in their cheek....
If you wander around the San Blas neighborhood of Cuzco, you're bound to stumble upon a few of the Tallers, or local artisan gallery and shops. Generally, you walk into a beautiful outdoor courtyard which various rooms open into. One of the rooms...
374, Procuradores, Cusco, Peru
Pizza is popular around the world, and it is by no means indigenous to the Andes. However, the pizza in Cusco is a must-eat for both locals and visitors. Many Peruvian pizza-mongers substitute Andean salty cheese for the traditional mozzarella,...
Santo Domingo s/n, Cusco 08000, Peru
There's no shortage of Inca ruins in the region—after all, that's probably why you're here—but if your schedule in Cusco only permits a visit to one, head to Qorikancha. Once the richest temple in the Inca Empire—in its heyday it was covered in...
Cusco 08000, Peru
San Blas is the bohemian district of Cusco City. This picturesque and atmospheric corner of the city is a short but steep walk from the main square. This is where you can find artists' studios and artisans' workshops. Look out for Mérida and...
Choqechaka 384, Cusco 08000, Peru
If you are in Cusco, you can't miss the regional food. Head to the traditional "Quinta Eulalia," located inside a 19th-century house at the entrance of the San Blas neighborhood. The chefs here take full advantage of the local biodiversity, and...
339, Av Tullumayo, Cusco 08000, Peru
Chicha de Jora is a traditional alcoholic beverage from the Andes region. Since Incan times, the locals have consumed this drink during important cultural and religious festivities. The chicha, which is made by fermenting a specific variety of...
Portal Espinar 115, Cusco 08000, Peru
The coca plant has experienced some controversy in the past years, to the point that many visitors may forget the real, traditional value of the coca leaf. Since the pre-Inca period, locals have used coca leaves as a powerful stimulant that fights...
Carretera Hiram Bingham KM 7.5, Machu Picchu, Peru
If you ride the Hiram Bingham and are not staying at the lodge, you can do tea at the Machu Picchu Sanctuary Lodge, the only hotel on site. It's a big spread of sandwiches, fruit, and desserts, along with tea, soft drinks, or coffee. While it's...
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