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Concepción de Ataco, El Salvador
Every September 7th, The Ruta de las Flores in El Salvador lights up with homemade lanterns. Business light their walls, and candles flicker inside celaphane-wrapped frames of every color of the rainbow. Food carts sell traditional foods such as...
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Juayua, El Salvador
A definite must-try in El Sal is yuca frita––or in this case, yuca hervida. Served on banana leaves, the dish is based around fried or boiled yuca (cassava root), a mainstay of Salvadoran cuisine. Curtido––a pickled medley of cabbage, carrot and...