Collected by Nick Gracilla
Puerto Natales, Natales, Magallanes y la Antártica Chilena Region, Chile
Puerto Natales is a rambling town of 20,000 residents, founded in 1911 by Scottish and German immigrants who came to export lamb’s meat and wool to Europe. Today, thousands of international travelers come through the town’s tidy streets en route...
Along the coast of Chiloe, the second largest island in South America, artisan fishermen cultivate the Chilean black-lipped oyster, a tiny little bivalve that tastes of the fresh sea (similar to a Kunamoto in the Pacific Northwest). Often, many of...
Tenaún, Quemchi, Región de los Lagos, Chile
Dotting the bucolic landscape of the island of Chiloé are over 150 wooden churches. These represent a unique example of ecclesiastical wooden architecture, a tradition initiated by the Jesuits in the 17th and 18th centuries, continued by the...
352 - Templeman, Valparaíso, Valparaiso, Región de Valparaíso, Chile
Pasta e Vino is often credited with starting Valparaíso's gastronomic revival nearly a decade ago. It started as a tiny restaurant with a group of tables off a colorful "pasaje," or side street in the port. Word spread, it took months to get a...
Cerro Alegre, Valparaíso, Región de Valparaíso, Chile
One of the delights of Valparaíso is exploring the colorful hillsides that ramble down towards the sea. Take the century-old funicular elevators Ascensor Concepción (Turri) or El Peral near the main plaza, constructed between 1883 and 1911. Once...
Av. Providencia 1353, Santiago, Providencia, Región Metropolitana, Chile
Liguria is an institution in Santiago. It's the default for meeting friends and colleagues over chilled draft beers called schops, or dangerously loaded cocktails. The bar scene is animated and starts in the late afternoon around happy hour and...
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