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609, Calle Real Xalteva, Granada, Nicaragua
If you’re in Granada, stop in for a meal or drink at Café Espressonista. Housed in a building from 1860, the café is owned by New York transplants Andres and Zoltan, who have created a fun, funky space with a true artisanal spirit. Chef Zoltan’s...
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Calle Atravesada, Granada, Nicaragua
As a chocoholic, I rarely turn down an opportunity to eat chocolate, so I certainly couldn't turn down the opportunity to learn how to make chocolate. The Choco Museo in Granada is committed to making artisan chocolate where the cacao plant grows....
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Calle La Calzada, Granada, Nicaragua
This is a great place to go when you are wandering the streets of Granada, and it's on the perfect pedistrain street and welcomes you to sit outside and people watch. We sat outside for lunch, and actually had some entertainment as a parade came...
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When visiting Granada, we ventured over to Parque Colón where we heard we could try a local street food called vigorón. Vigorón, which is served on a banana leaf, is a combination of mashed manioc topped with a tangy slaw and chicharrones (fried...
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Granada, Nicaragua
An excellent place to sample Nicaragua’s traditional cuisine is the colonial city of Granada. Here, the streets are lined with lively restaurants dishing up local specialties like vigoron (a spicy marinated cabbage salad with boiled yucca and...
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Espressionista is a cafe/restaurant oasis that is blocks away, but feels like worlds away, from the city center and "Calle Gringo". Started by two friends who met working at restaurants in London, Andres (from the nearby Rivas region) and Zoltan...