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42 E 20th St, New York, NY 10003, USA
Chef Sean Rembold of Diner, Marlow & Sons, and Reynard says: "Gramercy Tavern has been a favorite of mine since I began eating out in the mid 90s. There's a certain uptown-downtown magic that comes over you while catching a late lunch at the...
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10 Columbus Cir, New York, NY 10019, USA
Upon first entering the famed blue doors of Per Se, located inside the Time Warner Center overlooking Central Park, the dining room has the air of a wake, filled stiff collars and hushed tones. But no matter the attitude, the fact is that everyone...
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155 W 51st St, New York, NY 10019, USA
Le Bernardin, on 51st Street between Sixth and Seventh avenues, is one of the handful of New York restaurants that is regularly awarded four stars by the New York Times (it is also one of five restaurants in the city with three Michelin stars)....
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103 W 77th St, New York, NY 10024, USA
Chef Amanda Freitag formerly of The Harrison says: "Get on the vegetable bandwagon by experiencing one of the best, most talented chefs in New York. John Fraser will blow your mind with his vegetable-focused menu offered only on Monday nights. Do...
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11 Madison Ave, New York, NY 10010, USA
In April 2017, the World's 50 Best Restaurants List (produced by the British magazine Restaurant) bestowed the title of the greatest restaurant anywhere on Eleven Madison Park. It marked the first time in 13 years that an American establishment...
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230 9th Ave, New York, NY 10001, USA
My friends and I love meeting at Co. after work in Chelsea. The communal dining setup gives the place a cozy atmosphere and the pizzas made in the wood-burning oven are extremely tasty.
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271 Bleecker St, New York, NY 10014, USA
I have eaten a lot of pizza in my time, but Kesté is different. It's been been firing up serious, foodie-level delicious pizza on Bleecker Street since 2009. Owner Roberto Caporuscio was born and raised outside Naples, Italy, where he...
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185 Sullivan St, New York, NY 10012, USA
A newcomer to the neighborhood, this hip, 25-seat French restaurant is already attracting repeat customers for its solid food in a chic, intimate environment. The veal tartare with Parmesan and watercress can win over even those who shy away from...
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264 Bleecker St, New York, NY 10014, USA
Murray’s cheese shop, which has been open since 1940, is a Village institution and is now in every guide book and food tour. So when they opened their cheese-focused restaurant a few doors down in 2012, locals were excited. It quickly became...