Collected by Cory Fernandez
334 Furman St, Brooklyn, NY 11201, USA
Completed in 1883, the Brooklyn Bridge is an engineering wonder and an architectural one as well, a masterpiece of design that has inspired acclaimed poets (Hart Crane, Marianne Moore), writers (Jack Kerouac), and painters (Joseph Stella). While...
89 E 42nd St, New York, NY 10017, USA
The Grand Central Oyster Bar celebrates its 100th anniversary this year as a New York institution. Located in the lower concourse of Grand Central, it serves over 25 varieties of oysters daily. There is a huge menu of American...
New York, NY, USA
Manhattan can, famously, feel like endless rows of apartment blocks and office towers for most of its length. At least above 14th Street, a regular grid of streets and avenues, bisected only by Broadway, has transformed the city into a dream for...
Chinatown, New York, NY, USA
New York's Chinatown is the largest enclave of Chinese people in the Western hemisphere; it is also one of the oldest outside of Asia. Unlike many urban Chinatowns, New York's is both residential and commercial. When visiting Chinatown, step away...
Manhattan, NY 10036, USA
Summed up by the phrase, 'the city that never sleeps,' New York is electric no matter the time of day. There is always a constant buzz in the background, kind of like the hiss you once heard between songs on your favorite cassette tapes. At any...
292 Main St, Poughkeepsie, NY 12601, USA
"Any chance you work in the service industry?" The dirty blonde bartender with tired blue eyes asks me this as I uncomfortably sit at the end of the bar in front of her prep station. The question takes a few moments to process. Odd abstractions...
2015 U.S. 9, Garrison, NY 10524, USA
Valley, The Garrison’s farm-to-table restaurant, serves some of the Hudson Valley’s most innovative cuisine and has views to die for. My perfect evening started on the terrace of the World’s End Bar (named for a dangerous curve in the river) where...
1946 Campus Dr, Hyde Park, NY 12538, USA
American Bounty is one of the many quality student-run restaurants that the school has to offer. The menus are seasonal and constantly changing. Make a reservation and experience a culinary creation made and served by some of the world's future...
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