Collected by Loris
800 Decatur St, New Orleans, LA 70116, USA
Café Du Monde is always open; it’s the clientele that changes—from visiting families and local pensioners early in the morning, to couples in the evening, to Bourbon Street refugees looking for coffee and ballast in the...
Collins Diboll Cir, New Orleans, LA 70124, USA
Located in the New Orleans Museum of Art, this Ralph Brennan Restaurant features light, artisanal meals made with local ingredients. Some choices include house-cured salmon bruschetta, turkey bacon panini, roasted chicken salad, homemade chicken...
1000 Howard Ave, New Orleans, LA 70113, USA
Discover a history that can be felt and a little local flavor with one of the many tours available or explore it all on your own. The beauty of this cemetery is a reflection of it's location. Worn and unkempt, its air of mysterious romanticism can...
900 Dumaine St, New Orleans, LA 70116, USA
Here, you'll enjoy authentic Creole and Cajun cuisine made with fresh, local ingredients. Everything on the menu is made from scratch except for the French bread, and even that has a local twist, as the restaurant grills it to give it a nice...
726 St Peter, New Orleans, LA 70116, USA
Preservation Hall occupies a worn Creole town house that was originally built as a home in the early 19th century, and that had evolved into an art gallery and performance space by 1961. (It was founded by a man of philanthropic bent who fretted...
1403 Washington Ave, New Orleans, LA 70130, USA
Chef Tory McPhail was recently named James Beard's Best Chef South and his forward-looking take on Creole classics keeps this New Orleans institution, which has launched the careers of the likes of Paul Prudhomme and Emeril Lagasse, current....
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