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My Wishlist of Food Experiences

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I consider travel and food to be two of life's greatest pleasures. Here are the restaurants, markets, and eating experiences on my must-do list.
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Carrer de Pau Claris, 192, 08037 Barcelona, Spain
"First stop in Barcelona is Bar Mut. Great vibes, wine, and this house classic of egg yolk, prawns, and crispy potatoes. Hot damn, it's good to be here."—Matt Duckor
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Praça do Comércio 82, 1100-148 Lisboa, Portugal
‘Canned Food goes Gourmet’ is the concept of this new restaurant, which was opened only three months ago in Terreiro do Paco, one of the central locations in downtown Lisbon. Some people might raise an eyebrow when they hear about canned food, but...
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Calle de Los Cisnes, 20402 José Ignacio, Departamento de Maldonado, Uruguay
La Huella may be the world's best beach restaurant. Tucked amidst the dunes of Playa Brava, the laidback restaurant is one of the few that stays open year-round in Jose Ignacio. Since opening 11 years ago, La Huella has attracted both locals and...
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Yoshi-Sushi is located in Osaka's Tsuruhashi neighborhood, adjacent to the wholesale fish market. It opens for business at 6am and caters mostly to fish buyers and sellers, who eat here before, during, or after work. Unlike Tokyo's Tsukiji, there...
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Carretera Transpeninsular San José del Cabo Km. 30, Las Ánimas Bajas, 23407 San José del Cabo, B.C.S., Mexico
A 10-acre organic farm provides the bounty for the meals at Flora's Field Kitchen, a farm-to-table restaurant at the foothills of the Sierra de la Laguna Mountains in San Jose del Cabo. The farm also provides fruits and vegetables for the...
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1425 1st St, Napa, CA 94559, USA
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It was my first dinner out in Downtown Napa (the new place to be in Napa Valley), and it set the bar very high for the rest of my stay. My dinner at Oenotri was one of the best I've ever had. From the salad of beets, arugula, and oranges, the...
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Main St, Grove, Dingle, Co. Kerry, Ireland
Visiting this cheese shop was like touring Costco during Christmas. Samples, my friends. Samples. I've never tried so many different cheeses in my entire life, and I'm certain I left this little shop lactose intolerant. And I would do it over in a...
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809 W Randolph St, Chicago, IL 60607, USA
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West Randolph Street in Chicago’s West Loop has become a new home to the city’s culinary talents. Stephanie Izard first drew crowds cooking dishes like roasted pig face at Girl & the Goat (the restaurant pictured above)....
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Lummi Island, WA 98262, USA
On Lummi Island, about three hours from Seattle, you can bike miles of farm roads, search for an ancient Native American petroglyph on Sunset Beach, and take a “wild foraging-and-feasting” sea kayaking trip with Elakah Expeditions to prowl the...
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Vicolo delle Bollette, 13, 00187 Roma RM, Italy
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Here is one of Rome’s best restaurants: Al Moro is very traditional and is well known for the quality of its seasonal ingredients, including porcini mushrooms, wild strawberries, artichokes, and asparagus. 39/06-678-3495. By Pepi Marchetti...
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Via Cesare Sersale, 1, 80139 Napoli NA, Italy
A Naples legend well before Julia Roberts (in Eat, Pray, Love) gave it celebrity sheen, Da Michele was opened by the Condurro family in 1930. The only pizzas are marinara and margherita, and they are pure classics. 39/081-553-9204. Read Tom...
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Via Pignasecca, 80134 Napoli NA, Italy
La Pignasecca is renowned for its abundance of cheese, pastry, and fresh fish stalls. As you shop, don’t miss snacking on the biscuits (tarrale) from Panificio Vincenzo Coppola. Open daily, Via Pignasecca. Read Tom Downey's "Tailor Made in Naples...
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Campo San Giacometto, 122, 30125 Rialto, Venezia VE, Italy
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At the ground-floor wine bar, take in the view of the Grand Canal while enjoying such cicchetti as salumi and cheese. In the upstairs dining room, choose from a menu that features intriguing dishes, including cocoa fusilli with boar ragu. Campo...
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Alzaia Naviglio Pavese, 286, 20142 Milano MI, Italy
The café Erba Brusca sits on a plot of land at the city’s edge, where concrete blocks meet grassy meadows. Italian staples such as buttery white polenta and roasted speziata sausage are made with herbs and greens grown on-site. Reserve a table on...
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Via Stella, 22, 41121 Modena MO, Italy
In the region of Emilia-Romagna, eat at Massimo Bottura’s three-Michelin-star Osteria Francescana. From there, take a day trip to Massimo Spigaroli’s farm estate, Antica Corte Pallavicina; visit his charcuterie, and buy some culatello [a prized...
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Via Santa Radegonda, 16, 20121 Milano MI, Italy
There is a reason the locals line up down the block at this place come lunchtime: the pomodoro panzerotti. It's a perfect little pocket filled with fresh, warm, gooey mozzarella and local tomatoes. I tried several other sweet and savory items...
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43 Rue des Petites Écuries, 75010 Paris, France
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Now you can sample the cuisine of celebrated local chefs by visiting their walk-in wine bars. Braden Perkins eases his elegant culinary style at Verjus’s downstairs bar (47 Rue de Montpensier), where groups share small plates of succulent pork...
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34 Rue Yves Toudic, 75010 Paris, France
Situated a block from the Canal St.-Martin in the 10th arrondissement, Du Pain et des Idées is your favorite corner bakery—only better. The owner, Christophe Vasseur, was named best boulanger in Paris in 2008, and for good reason....
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37 Rue de Verneuil, 75007 Paris, France
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The historic Androuet fromagerie has been sourcing and maturing exceptional cheeses since 1909. Their shop on rue Mouffetard is staffed by friendly English-speakers who will be happy to explain and vacuum-seal your selections, including the...
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5 Rue du Nil, 75002 Paris, France
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Frenchie (the restaurant) is nearly impossible to get into, but the wine bar across the street provides a taste of chef Gregory Marchand’s housemade charcuterie and pasta, as well as small plates such as homemade smoked trout and burrata cheese...
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18-20 Rue Coquillière, 75001 Paris, France
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At first glance, this cookware emporium feels like a dusty relic. But dig a little deeper, especially in the basement, and you’ll find just about anything you could need for the kitchen, along with plenty of treasures you don’t—duck press, anyone?...
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1 Rue Théophile Roussel, 75012 Paris, France
During oyster season from October through April (any month with an “r” in it), locals flock to Le Baron Rouge, a lowbrow wine bar in the 12th arrondissement. Customers use just about any available space (the tops of recycling bins, the roofs of...
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28 Rue de l'Abbé Grégoire, 75006 Paris, France

Delicate macarons are the badge of French confectionery prowess. Master the intricacies of creating billowy baked meringue, creamy fillings, and the perfect crunchy texture at Ferrandi culinary school. Some of France’s top pastry chefs teach a...

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52 Rue de Saintonge, 75003 Paris, France
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A boon to taco-starved expats when it opened five years ago, this taqueria-meets-cocktail lounge has been consistently good since day one. Tuck into tacos, tostadas and deliciously chunky guacamole in the narrow taqueria, then head past the...
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3 Carrefour de l'Odéon, 75006 Paris, France
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Has a restaurant ever haunted you? Well Avant Le Comptoir has haunted me for a couple of years over several trips to Paris. Much is written about chef Yves Camdeborde. His bistro Le Comptoir de Relais is in all of the hip guides to Paris. But I...
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Rocha 801, C1166AEA La Boca - Buenos Aires, Buenos Aires, Argentina
After an all-night flight on my way to Salta, Argentina, I had a five hour layover at the Buenos Aires airport. Continuing my pursuit to visit all of restauranteur Francis Mallman's incredible restaurants, I took a car into the city to have lunch...
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Bicentenario 3900, P 1, Vitacura, Santiago, Región Metropolitana, Chile
“Chile has nearly 4,000 miles of coast, one of the most arid deserts on earth, and mountains that climb to 22,000 feet. Imagine the diversity,” marvels Rodolfo Guzman. The chef behind Santiago’s restaurant Borago is on a mission to promote his...
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Kadıköy/Istanbul, Turkey
While visiting Istanbul, take an afternoon trip across the Bosphorus to Kadiköy to stock up on food, sweets, and tea. The prices in this Istanbul neighborhood are at least half of those in the touristy Grand Bazaar and Spice Market. You'll also...
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28 Hudson St, De Waterkant, Cape Town, 8001, South Africa
Origin roasts and serves some of the best coffee in Cape Town. The roastery is known for their high quality and they provide beans to around 80 city-wide establishments. Their headquarters and cafe on Hudson Street is where locals go to get their...
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373 Albert Rd, Woodstock, Cape Town, 7925, South Africa
This wonderful market features over 100 specialty stalls every Saturday, creating a space for local farmers, fine-food purveyors, organic merchants, bakers, artisan producers, celebrated local chefs, young designers and artists to share their...
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Among the hundreds of new cafés catering to the booming market for caffeine in Shanghai, Café Aroom, hidden down a residential alley, is a local secret. Ring the doorbell to enter a space filled with vintage cameras, antique kitchen tools, and...
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536 Nanjing Rd Pedestrian St, NanJing Lu, Huangpu Qu, Shanghai Shi, China, 200000
Shanghai is known for seasonal foods such as hairy crab in the fall and mooncakes during the Mid-Autumn Festival. But if you’ve missed these dates, you can still sample a Shanghai delicacy: the pork "mooncake" (xianrou bing)—if you're willing to...
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Jiading, Shanghai, China
With Shanghai’s sprawling metro system, this suburb is now a few short stops from downtown. Why would you want to make the trek out to Nanxiang? Well, among other reasons, it’s the home of xiaolongbao…those marvelous little soup filled pockets of...
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6 Đinh Tiên Hoàng, Phú Hoà, Thành phố Huế, Thừa Thiên Huế, Vietnam
My best food tip? Ask your taxi driver for the best place to eat. You'll be pleasantly surprised. That's how I came to Lac Thien, a street cafe, for Banh Khoai--a savory crepe pan-fried to a golden crisp, stuffed with shrimp, bean sprouts and...
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15 Phố Ngô Quyền, French Quarter, Hoàn Kiếm, Hanoi City 010000, Vietnam
A landmark in Hanoi’s French Quarter since opening in 1901, this colonial building with distinctive green shutters and gleaming vintage Citroën Traction cars out front has welcomed presidents, ambassadors, and literary and cinematic...
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60 Riley St, Darlinghurst NSW 2010, Australia
Luke Nguyen says:“Our restaurant’s dining room is rustic, and we hope it feels warm and inviting, like you’re visiting our home.” 545 Crown St., 61/(0) 2-9698-4355, redlantern.com.au See all ofsydney-surry-hills" target="_blank"Luke Nguyen’s...
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Chippendale NSW 2008, Australia
Since Surry Hills was an industrial and commercial center early on, it seems like there’s a pub on nearly every corner. The Norfolk recently got a makeover. It’s a funky little place with great photos on the wall, an internal courtyard, tacos on...
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Carrer de la Diputació, 249, 08007 Barcelona, Spain
This ultramodern space—part wine bar, part restaurant—has a daunting wine list with more than 3,000 labels, plus a rotating list of 50 that you can try by the glass before committing to a full bottle. Skip the iPad and put yourself...