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Mendoza

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A 75-minute drive south of downtown Mendoza lies the province’s burgeoning wine destination—the Uco Valley. Composed of three subregions—Tupungato, Tunuyan, and San Carlos—the Uco Valley is a 45-mile long strip of land sitting 3,000–5,000 feet...
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Chacras de Coria, Mendoza Province, Argentina
Tea & Company is a charming tea house and restaurant started by Argentine tea sommelier Silvina Fortuny whose mission is to provide high-quality loose-leaf teas in a soothing environment. The tea menu is an expansive list of green and white teas...
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Belgrano 1069, Godoy Cruz, Mendoza, Argentina
Vanina Chimeno is the chef behind Maria Antonieta, a restaurant where she cooks what she likes to eat. She’s the partner of Argentina's famous chef Francis Mallmann and worked for many years in his renowned restaurant 1884. She aims for simplicity...
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Av. Arístides Villanueva, Capital, Mendoza, Argentina
Avenue Arístides Villanueva, simply known as Aristides by the locals, is Mendoza's main nightlife drag. Lined with bars, Irish pubs, restaurants, dance clubs and hostels, Aristides is where all the action happens. In warm weather months, crowds...
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Luján de Cuyo, Mendoza Province, Argentina
A 30-minute drive from Mendoza city center lies the only existing aroma room in the Americas. The aroma room at the modern winery Belasco de Baquedan is filled with 46 cylinders of Plexiglas, each featuring a different scent that can be discovered...
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Sarmiento 799, 5500 Mendoza, Argentina
Argentines are much like the Italians in that they take their gelato very seriously. They consume lots of it all year round, but in the summer consumption skyrockets. Families, couples and friends need no excuse to enjoy an “helado” at the ice...
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Av. San Martín 948, 5501 Godoy Cruz, Mendoza, Argentina
Govinda is a popular cafeteria-style vegetarian restaurant. It has a hearty buffet with over 60 recipes that are a fusion of Indian and Argentine cuisine. They preserve the holistic Bhakti-Yoga cooking method which facilitates longevity and...
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Manuel A. Saez 567, Mendoza, Argentina
Sofia's restaurant menu opens with a history of when the introspective owner’s father purchased a historian’s library in 1985. He spent years reading those books searching for answers to life’s philosophical questions. The library now resides in...
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"Don Mario is the quintessential Mendoza steak house," says winemaker Santiago Achával of Achával-Ferrer winery. "The ojo de bife rib-eye is grilled to perfection (when it’s available). The provoleta [provolone cheese cooked in cast iron] is my...
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Ruta Provincial 33, KM 7,5, Fray Luis Beltran, 5531 Maipu, Mendoza, Argentina
Pan & Oliva is part of the Zuccardi family’s mini empire that has been operating in Mendoza for three generations. In the 1980s, Jose Alberto took over the Maipu winery from his father and began producing higher quality wines under the label Santa...
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Av San Martín S/n, Mendoza, Argentina
Bonafide is a classic Argentine café whose roots reach back to 1917 in Buenos Aires. The name stands for “good faith” to reflect his family’s history in the coffee business and a symbol of trust for his clients. They also sell “Bocaditos” (sweet...
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Av. San Martín 802, 5500 Mendoza, Argentina
Duck into Dün Ken for coffee, fresh squeezed OJ and delectable pastries. You'll be amongst locals taking a break from work, or perhaps brokering deals on neutral ground in their neighborhood cafe. Try the Alfajores de Maicena, a house specialty....
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Av. Emilio Civit 2, 5500 Mendoza, Argentina
In business for eighty years, the Soppelsa family knows a thing or two about making artisanal ice cream. They have 42 flavors ranging from standard to exotic like Dulce de Leche with Brownies, Vanilla al Malbec and Mascarpone with Fruit from the...