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Lily Gomes′s Wishlist
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Largo do Carmo, 1200-092 Lisboa, Portugal
In 1755, Lisbon was all but devoured by an earthquake so strong that it still ranks as one of the most destructive in recorded history. One of the few structures to survive somewhat intact was the Carmo Convent—an impressive feat,...
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Av. da Liberdade 138-142, 1250-001 Lisboa, Portugal
On Liberdade Avenue, amid famous designer stores, sits this five-star hotel. Each room is decorated in white and black with Victorian-inspired details. Enjoy one of the many sunny days in Lisbon, sitting outside in the terrace.
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1100-139 Alfama, Portugal
Walking throughout Lisbon one is struck by the well known 'blue hues' decorating the city with the exquisite tilework. They are indeed lovely in tone and vary in color temperature. Important to note is the welcoming yellow hue that has gained...
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150 Wythe Ave, Brooklyn, NY 11211, USA
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One of my favorite coffee places in Williamsburg, Brooklyn is Bakeri. Well, it is not a spelling mistake. This is the name of the an artisanal bakery in the neighborhood, with a French feel in it.
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210 10th Ave, New York, NY 10011, USA
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For much of its history, the western edges of Manhattan neighborhoods like the West Village and Chelsea consisted of small manufacturing buildings and warehouses that served the piers on the Hudson River. Over time, those factories were replaced...
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Madison Ave & E 23rd St, New York, NY 10010, USA
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The baby of food brainchild Danny Meyer, Shake Shack has become a staple for New Yorkers and tourists alike. What makes it so special? The food is scrumptious, the shakes are heavenly, and the location is perfect. Shake Shack sits smack in the...
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200 5th Ave, New York, NY 10010, USA
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If you couldn’t quite make it to Rome this year, this all-things-Italian food market (created by famed restaurateurs Mario Batali and Paul Bastianich) is the next best thing. There are six restaurants and a rooftop beer garden if you want to stop...
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Praça D. Filipa de Lencastre 62, 4050-259 Porto, Portugal
Book Restaurant (which is next door to Infante Sagres hotel) is designed as a library as well and reflects the connection between literature and gastronomy in a very contemporary way. The architect is Pedro Trindade and the chef is John Mendes...