Collected by Julie Byun
Julie Byun′s Wishlist
Plaza berria, 8, 48005 Bilbo, Bizkaia, Spain
Find a chair at the bar and order some pintxos, the small-plate appetizers that are traditional bar food in the Basque Country. Pair your selections with a cold beer or a glass of Txakoli, a traditional Basque white wine. For formal sit-down fare,...
Adiskidetasun Kalea, 2, 48001 Bilbo, Bizkaia, Spain
The Begona is a traveler's delight. Centrally located close to mass transit, restaurants, bars, culture and the sheer beauty of Bilbao. We spent three nights in this clean, cozy pension where the staff were spot on with recommendations and...
Rodil Zeharkalea, 79, 20013 San Sebastián, Guipúzcoa, Spain
One of my favorite sit-down dining experiences in the city, Zelai Txiki has a couple things going for it. One is a gigantic terrace that overlooks the entire city. On a summer evening there are only a few places I would rather be. Call ahead to...
Getaria, Gipuzkoa, Spain
A unique feature of Getaria's city streets are the grills, built into the side of buildings. The outside observer can glean that the general purpose is cooking, but seeing them in action is a different story. Fish are brought fresh from the port,...
Malkorbe Kalea, 5, 20808 Getaria, Gipuzkoa, Spain
Arriving to Getaria can be done by bus, but one of the most unforgettable parts of visiting this village is approaching (or exiting) it by the sidewalk that winds along the sea. Depending on the time of year, you will have endless views of a calm...
Edificio Astillero, Puerto 3, 20808 Getaria, Gipuzkoa, Spain
It's scientifically proven: even if you think you don't like anchovies, when you try the Maisor anchovies from Itsas Mendi store, you are 92% likely to change your mind. Getaria is anchovy central, and this store is located right on its port. In...
Plaza de Armas, 14, 20280 Hondarribia, Gipuzkoa, Spain
Whether you're looking for coffee or a warm bed, the Parador of Hondarribia is your place. The thick stone walls of this 10th century building will have you feeling historical. The interior is splendid, as is to be expected from a hotel in the...
Getaria, Gipuzkoa, Spain
Last Summer we made a little road trip which involved fantastic beaches, lovely weather, amazing food and gorgeous landscapes. We visited the Golfe de Gascone. We started in Saint Jean de Luz. It’s a great place but it’s so full of people that it...
Aldamar Parkea Parkea, 6, 20808 Getaria, Gipuzkoa, Spain
Few names in fashion have the caché of Balenciaga. That's why it may come as a surprise that he is from the tiny village of Getaria. After years of contention and fighting over precious pieces, the Balenciaga Museum finally became a reality. It's...
Zabaleta Kalea, 6, 20002 Donostia, Gipuzkoa, Spain
La Gintonería, in the less-traversed neighborhood of Gros, could very well be the best gin-tonic in San Sebastián. With two shelves laden with premium and hard-to-find gins, it's a gintonaholic's dream. They have a selection of premium tonics and...
Mount Ulia, 20013, Gipuzkoa, Spain
Most visitors never cross the river from the Old Part, and the vast majority overlook what has to be one of the most beautiful hikes from here to California. At the edge of Gros, a trail heads up some stairs (at the end of Calle San Francisco) and...
Kalea Isla de Santa Clara, 2, 20003 Donostia, Gipuzkoa, Spain
From May to August, a ferry runs from the port of San Sebastián to the island that sits serenely in the middle of the Concha Bay. The island is quiet, isolated, and empty. There is a café on the island with a mysterious timetable, and a lighthouse...
Calle Mayor, 18, 20003 San Sebastián, Guipúzcoa, Spain
Everyone knows a pintxo hop is a must-do in San Sebastián. What everyone doesn't know is that Atari Gastroteka, located in the shadows of the old town's beautiful Santa Maria church, is the perfect last stop on the tour. Their artisan foie is...
Ijentea Kalea, 2, 20003 Donostia, Gipuzkoa, Spain
Turning down that last gin-tonic has its benefits. The Old Part of San Sebastián is at its most peaceful in the morning. Head to Pastelería Oyarzun, grab a hot piece of what the locals call "brioche," but is actually a croissant with raisins, off...
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