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Jen's List

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Háaleiti S, Reykjavík, Iceland
Iceland is gorgeous but it isn't cheap. For those looking for a reasonable and delicious place to eat, SushiBarinn is a great choice. With a before-6:30pm daily special of 10 pieces of sushi and soup for $11 and incredibly fresh fish, it was a...
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I fell in love with Venice at Burano. All right, truly I fell in love the moment we stepped out of the train station and saw the vacation postcard in 3D. Funny to immediately adore a city I had always considered too cliché to want to visit....
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La Rambla, 91, 08001 Barcelona, Spain
I love to just walk around the Boqueria, buy some fresh fruit or food from Bar Pinotxo, and watch the vendors arrange their goods and the (other) tourists walk around and photograph it all.
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Balboa Park, San Diego, CA, USA
flowers here and there~
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Casablanca, Morocco

Explore Morocco’s cuisine in the souks of Marrakech, in Casablanca restaurants, and at a seaside grill in Essaouira during a culinary tour with Access Trips. As part of the nine-day experience, guests learn the art of stewing layers of flavors in...

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Tomićeva ul. 5, 10000, Zagreb, Croatia

Wine has been made in Croatia for centuries. Explore the country’s newfound dedication to quality winemaking at the grape-focused restaurant, Bistro Karlo, and the easygoing wine bar Basement. Some grapes to look for include the white Graševina...

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Jarun, 10110, Zagreb, Croatia

Built from the aftermath of the Sava River’s epic flooding in 1964, Jarun Lake is now one of Zagreb’s most cherished recreational areas. Swim, canoe, or sunbathe in the nude during the day. Then dance the night away at one of the legendary clubs...

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375 Hanaseharachichō, Sakyō-ku, Kyōto-shi, Kyōto-fu 601-1102, Japan
Owner Hisato Nakahigashi combs the forests surrounding his ryokan each morning for the fresh herbs found in his tsumigusa (foraged) cuisine. Watch him prepare carp sashimi and salt-baked bamboo on a rectangular chestnut counter that surrounds...
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Wilson Road, Punta Gorda, Belize
Anya Fernald, a former director of Italy’s Slow Food Foundation, has dreamed up the ultimate foodie getaway in the jungles of Belize. Belcampo’s 12-room lodge is set on a 3,000-acre farm that grows tropical fruit, coffee, cacao, and...
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1529 Fillmore St, San Francisco, CA 94115, USA
Nicole Krasinski describes the novel concept of her restaurant State Bird Provisions as “dim sum and a great hors d’oeuvre party morphed into one experience.” She and her husband, chef Stuart Brioza, prepare beautifully executed...