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1-1-8 Kichijoji Honcho, Musashino, Tokyo 180-0004, Japan
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You can find this place by looking for a giant line outside a Kichijoji butcher shop that usually snakes across the street, around the bend, and requires multiple employees to manage. The line is for deep-fried beef balls: breaded lard bombs...
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1 Chome-7-7 Dōtonbori, Chūō-ku, Ōsaka-shi, Ōsaka-fu 542-0071, Japan
See all of our ideas for where to go in 2015. This Osaka restaurant is so tiny, it's tough to find any information about it. Tucked into an alley, the restaurant is hidden away, making it difficult to find even if you know its address. But for...
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Japan, 〒100-0005 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−1−9-1
Eating at Mutsumiya is like taking a trip to Hokkaido, an island in northern Japan. The place serves the classic Hokkaido miso-based ramen, created with water brought over from Hokkaido. The shop is located on the Tokyo Ramen Street, a collection...
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Japan, 〒100-0005 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−1−9−1 東京駅一番街 東京ラーメンストリート内 B1
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Rokurinsha’s original shop was in the suburbs of Tokyo, a considerable hike from the nearest train station, and still patrons waited for over three hours for a bowl of soup. Neighbors complained, and when the store was given a chance to open up on...
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Japan, 〒100-0005 Tokyo, Chiyoda, Marunouchi, 1 Chome−9−1 東京駅一番街地下1階東京ラーメンストリート
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The soup at Ikaruga is so thick and creamy that you might believe it contains milk or butter. In reality, the wonderful texture of the tonkotsu broth is the result of pork bones simmered for hours upon hours. Among the restaurants on the Tokyo...
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1 Chome-9 Marunouchi, Chiyoda, Tokyo 100-0005, Japan
This shop on the Tokyo Ramen Street, a set of ramen shops in the basement of Tokyo Station, is one of the best in the stretch, and the short lines outside make it a great stop before you catch a train. Shichisai serves a clean delicious shoyu, or...
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This restaurant is part of the Setagaya group, which has locations worldwide. They serve a light, briny shio, or salt broth, made from dried sardines and scallops. Although the original spot is lunchtime only, the location at the Tokyo Ramen...
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Japan, 〒105-0012 Tokyo, 港区Shibadaimon, 2 Chome−1−1
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Craving a bowl of killer ramen but put off by the prospect of waiting in line for hours to do so? Well, look no further than Fukki, a brilliant noodle shop in between Shiba Park and Hamamatsucho Station specializing in Hakata-style tonkotsu (pig...
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4 Chome-6 Shirokanedai, Minato, Tokyo 108-0071, Japan
For the best yakitori I go to Toritama in Ebisu. They specialize in rarely served, unique parts of the chicken. There’s one dish in particular, a premature egg that’s still connected to ovaries, which they grill. —David Myers This appeared in the...
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7 Chome-14-18 Roppongi, Minato-ku, Tōkyō-to 106-0032, Japan
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Honmura An in Roppongi is famous for its housemade soba (chewy buckwheat noodles). Owner Koichi Kobari uses a sobabocho (soba knife) to cut the noodles each day. I always get the soba with tororo, which is grated mountain yam, and a cold beer. —...
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Japan, 東京都新宿区新宿3丁目
I had one free night in Tokyo—only one chance to connect with a Japanese acquaintance from a dive trip on Midway Atoll 10 years earlier. Our mutual friend, Shintaido master Haruyoshi Fugaku Ito, suggested we meet at the Shinjuku rail station and...
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Shibuya, Tokyo, Japan

You can spend a lot of money on food in Tokyo. Or you can spend a little. And get food shaped like a fish and filled with delicious sweet bean paste.Andthesmiling woman who'swhipping up those tasty little fish, called taiyaki,might even give your...

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Tokyo, Japan
During festivals food stalls line the streets and sell a diverse assortment of traditional and unique Japanese treats. In mid-May Sanja Matsuri is celebrated around Sensoji with traditional festival foods. There are savory favorites like...
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Japan, 〒151-0051 Tokyo, 渋谷区千駄ヶ谷5丁目24−24−2
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Deep-fried oysters, available only in the cold winter months, at Inaba Wako at Shinjuku Takashimaya. Inaba Wako is on the 13th floor of Takashimaya.