Collected by Elizabeth Good
35114 Saint-Méloir-des-Ondes, France
Any meal in the restaurant at Chateau Richeux is a culinary delight, but the real magic begins when they pull out the dessert cart. Chef Olivier Roellinger feels that you should never stop being a kid and you can have whatever you want, as much as...
1 Rue Théophile Roussel, 75012 Paris, France
During oyster season from October through April (any month with an “r” in it), locals flock to Le Baron Rouge, a lowbrow wine bar in the 12th arrondissement. Customers use just about any available space (the tops of recycling bins, the roofs of...
Silver Lake, Los Angeles, CA, USA
In Los Angeles, the cliché is that people drive one block to get a soda. But there are lots of staircases hidden in the hills of L.A. In Silver Lake, I like a two-and-a-half mile loop of stairs known as the Music Box. Parts remind me of...
Via della Penna, 22, 00186 Roma RM, Italy
I tell all my friends to stay here. It’s a great location, right off Piazza del Popolo. The hotel is not part of a chain. It’s family owned, which is charming. 39/06-361-0841. By Pepi Marchetti Franchi, as told to Elizabeth Minchilli. This...
5 Rue du Nil, 75002 Paris, France
Frenchie (the restaurant) is nearly impossible to get into, but the wine bar across the street provides a taste of chef Gregory Marchand’s housemade charcuterie and pasta, as well as small plates such as homemade smoked trout and burrata cheese...
Via Capodimonte, 19a, 80131 Napoli NA, Italy
This summer Eddy Bourdages, 33, and his mother, Mireille Anderson, 57, made their first trip to Italy. “We wanted to open an authentic Neapolitan wood oven pizzeria, so we went to the source,” says Bourdages. Anderson has owned L’Odyssée Bistro &...
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