Pescheria Mattiucci is a fish store by day that transforms itself into a small standing-room-only restaurant a few nights of the week. Mattiucci is an old family operation, but this place is the brainchild of a young son, Luigi Mattiucci. Luigi...
At the foot of the Rialto Bridge with fantastic views of the Grand Canal, Osteria Bancogiro sits under the archway of the Bancogiro (a bank founded in 1600) from which the tavern gets its name. Here, you'll find a ground-floor wine bar serving...
The olive reigns at Villa Campestri, a Renaissance villa built around a 13th-century fort. Activities include grove tours, oil tastings, seasonal cooking classes, and olive oil massages. The restaurant L’Olivaia serves farm-fresh Tuscan food with...
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