Collected by Chloe Breider
Tenderloin, San Francisco, CA, USA
The artist is unknown, but the Tenderloin National Forest is a wonderful place to visit. Behind a big steel door, and open to the public off and on, the walls of this little alley that has been turned into a park, are covered with murals, and...
2015 Fillmore St, San Francisco, CA 94115, USA
Bun Mee recently opened near my house. Their Vietnamese sandwiches are just spicy enough, with the right amount of filling and at the right price. They also have great salads and sweet potato fries with curry aioli sauce. I've been having their...
601 Vallejo St, San Francisco, CA 94133, USA
Caffe Trieste, in the heart of North Beach just off Columbus, is an authentic San Francisco experience where little has changed since Kerouac's day. The North Beach location, which opened in 1956, is a great place to sit down, enjoy a coffee, and...
16th Ave, San Francisco, CA 94122, USA
The 16th Avenue Tiled Steps Project in the Inner Sunset is a reflection of the city’s creative spirit. Artists Aileen Barr and Colette Crutcher led the initiative to cover a stairway in mosaics inspired by the Santa Teresa Steps in Rio de...
Lombard St, San Francisco, CA 94133, USA
Sometimes all it take to make a road famous are eight, tight hairpin turns. This one way street was designed in this manner to compensate for the steep incline (27 degrees) of the hill it’s on. Traffic on the hairpin area is reserved for eastbound...
Alamo Square, San Francisco, CA, USA
Alamo Square is home of the "Painted Ladies," eclectic musicians, and some of the most incredible views of San Fransisco. The trolleys won't take you all the way there, but cabs are easy to catch. We couldn't have chosen a better way to burn the...
355 11th St, San Francisco, CA 94103, USA
If their New American–style brunch and dinner menus don’t tempt you to Bar Agricole, in SOMA, maybe their recent James Beard Award nomination for Outstanding Bar Program will. Cocktails run at $11 across the board, and head bartenders Thad Vogler...
Presidio, San Francisco, CA, USA
A few blocks east of Goldsworthy's more prominent Spire is this installation of fallen trees snaking through the still standing ones. Wood Line is located within the cypress grove near the intersection of Presidio Boulevard and West Pacific...
754 Post St, San Francisco, CA 94109, USA
This place is tiny, but it's one of my favorite places in my neighborhood. The menu is small so there are only a few choices, but no matter what you get, you'll be happy. Make sure to try the iced coffee. It's made with chicory, the way it's done...
4500 Irving St, San Francisco, CA 94122, USA
Mollusk is a neighborhood surf shop that sells clothing and great boards. They carry my surfboards and handplanes [for body surfing]. They occasionally host art shows and live music. The shop is sort of like the cornerstone of the Sunset. 4500...
3876 Noriega St, San Francisco, CA 94122, USA
This bakery just opened across the street from Woodshop. It’s a godsend. It’s been rough finding good coffee out here, but they serve Blue Bottle Coffee and breakfast sandwiches on house-baked biscuits.”
3639 Taraval, San Francisco, CA 94116, USA
The Riptide is a fun bar with a brick fireplace. It is a great place to hang out in the winter. They host a surf movie night on Wednesdays. 3639 Taraval St., (415) 681-8433, riptidesf.com. This story appeared in the January/February 2012 issue.
490 Pacific Ave, San Francisco, CA 94133, USA
Cotogna is dangerously close to the AFAR Media offices. This rustic sister restaurant to Quince opened last year, and the roomy bar is a cozy place to sit mid-day with a double espresso served neat in a Heath Ceramics cup. The pastas are all...
495 Jefferson St, San Francisco, CA 94109, USA
My idea of experiencing a city and acquiring a sample of its flavor is to try its food. Food is unique to a city, and San Francisco is one of a kind. My first morning in the city was chilly for my island bones, so naturally the first stop was a...
1529 Fillmore St, San Francisco, CA 94115, USA
Nicole Krasinski describes the novel concept of her restaurant State Bird Provisions as “dim sum and a great hors d’oeuvre party morphed into one experience.” She and her husband, chef Stuart Brioza, prepare beautifully executed...
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