Where are you going?
Or, let us surprise youSpin the Globe ®

Heroin

List View
Map View
Save Place
Vicolo delle Bollette, 13, 00187 Roma RM, Italy
Here is one of Rome’s best restaurants: Al Moro is very traditional and is well known for the quality of its seasonal ingredients, including porcini mushrooms, wild strawberries, artichokes, and asparagus. 39/06-678-3495. By Pepi Marchetti...
Save Place
Via di Capo le Case, 6, 00187 Roma RM, Italy
Old-fashioned stores, like this one that makes and sells hand-embroidered children’s clothes, are in danger of dying out. I keep the tradition going and buy baby gifts for my girlfriends. 39/06-679-2992. By Pepi Marchetti Franchi, as told to...
Save Place
Via della Penna, 22, 00186 Roma RM, Italy
I tell all my friends to stay here. It’s a great location, right off Piazza del Popolo. The hotel is not part of a chain. It’s family owned, which is charming. 39/06-361-0841. By Pepi Marchetti Franchi, as told to Elizabeth Minchilli. This...
Save Place
Exchange Buildings, Triq Ir-Repubblika, Il-Belt Valletta, Malta
Who knew Malta was so pretty? Well, I suppose the people who live there knew. I didn't. There was, to be fair, a lot I didn't know about Malta, including that the national language is actually Maltese, which sounds like no Mediterranean language...
Save Place
Via Marina Piccola, 73/75, 80067 Sorrento NA, Italy
The knock on my door came at 7.30am. "Room service?" I opened the door and a waiter was balancing an impossibly large silver tray above his shoulder. I thought I'd just ordered a bagel and yoghurt. "Where would you like to take your breakfast?" he...
Save Place
Nong Han, San Sai District, Chiang Mai, Thailand
One of my favorite festivals in the world is the Loi Krathong / Yi Peng ‘festival of light’ in Thailand. Both occur at the same time and although differing slightly, both represent the cleansing of sins. Yi Peng takes place mainly in Chiang Mai in...
Save Place
R. Anchieta 11, 1200-023 Lisboa, Portugal
Vintage is hot now in Lisbon, with a few shops opening in the last year selling only quality vintage Portuguese consumer products, which is quite an achievement from my reckoning. These new shops have in them another kind of memories than the ones...
Save Place
22 Place Vendôme, 75001 Paris, France

There are seven of us gathered in an airy second-floor salon of an 18th-century palace on Place Vendome in central Paris. Sunlight streaming through the tall French windows bounces off a long lab table strewn with clusters of jewels of every color...

Save Place
2657 N Kedzie Ave, Chicago, IL 60647, USA
In 2011, one of Chicago’s most popular restaurants, Longman & Eagle, expanded into an inn with the creation of six rooms. The owners, two of whom run the music venue Empty Bottle, built and outfitted the whole place. Each of the rooms is...
Save Place
370 Cambie St, Vancouver, BC V6B 1H7, Canada
Like the name says: just braised or slow-roasted meats, served on ciabatta buns. They are known for their hand-carved porchetta, but I order the daily special—that is, if I can get there before 2 p.m. The restaurant is first come, first served, so...
Save Place
45 Blood Alley Square, Vancouver, BC V6B 1C7, Canada
This little hideaway in a back alley, with its communal tables and chalkboard menus, is where I go with friends when we want to share snacks. They match wines to "tasting trios" selected from their cheese and charcuterie cellar. It’s best to let...
Save Place
29 Frederick St S, Dublin Southside, Dublin 2, Ireland
Start with chorizo-stuffed squid and a Hendrick’s martini. Follow these with a pancetta-topped lobster burger with truffle-and-Parmesan fries, and you’ll know that you’ve moved well beyond traditional fish and chips. 353/(0) 1-679-7000. This...
Save Place
Via Cesare Sersale, 1, 80139 Napoli NA, Italy
A Naples legend well before Julia Roberts (in Eat, Pray, Love) gave it celebrity sheen, Da Michele was opened by the Condurro family in 1930. The only pizzas are marinara and margherita, and they are pure classics. 39/081-553-9204. Read Tom...
Save Place
28 Rue de l'Abbé Grégoire, 75006 Paris, France

Delicate macarons are the badge of French confectionery prowess. Master the intricacies of creating billowy baked meringue, creamy fillings, and the perfect crunchy texture at Ferrandi culinary school. Some of France’s top pastry chefs teach a...

Save Place
Plaza San Mateo, 1, 10003 Cáceres, Spain
The two-Michelin-star restaurant, run by chef-sommelier team Toño Pérez and José Polo, offers Iberian filet mignon and frog leg–stuffed tomatoes. These are paired with unique Spanish and international wines from the circular cellar. (Request a...
Save Place
Ackerhof 1, 38100 Braunschweig, Germany
It looks like SpongeBob SquarePants puked on this building in Braunschweig. Designed by American pop artist James Rizzi, it took two years for his wild idea to come to fruition. His work here is often described as Hanna-Barbera meets Picasso.