Southeast Asia is known for its cheap prices and colorful cuisine. No matter the country, trying the street food is a great way to touch base with a place and eat like a local. Seek out the sugarcane juice in India, the soup carts of Thailand, and the famed seafood markets of the Cambodian coast. Use this list as a guide, but don’t be afraid to make an on-the-spot decision! Remember that it’s not just about the food – it’s about the experience.