Collected by Jen
401 N Franklin St, Chicago, IL 60654, USA
I have two pieces of advice for you regarding the Doughnut Vault: 1. Go early. They open at 8am Tuesday-Friday and 9:30am on Saturdays and if you want a breath of a hope of a chance of getting a doughnut before they sell out, you want to be there...
1321 W Grand Ave, Chicago, IL 60642, USA
For those who favor thin crust Neapolitan-style pizza, Coalfire does a glorious version using a coal oven. The owner, Nella Grassano, emphasizes that their ovens burn domestic clean burning coal to give their crust a distinctive char. The Coalfire...
825 W Fulton Market, Chicago, IL 60607, USA
A primo sourcing grounds for picnic provisions or a casual cafe meal, Publican Quality Meats is the latest food enterprise by the never-miss restaurant team behind Avec, Publican, and Big Star. Billed as a contemporary American butcher shop, its...
1417 W Fullerton Ave, Chicago, IL 60614, USA
Sprout was a suggestion from dear friends who had just returned to Chicago after years living and eating in NYC. Sprout has a menu that notes tastes not necessarily ingredients. Ask your server to explain what is what. This is not your standard...
3455 N Southport Ave, Chicago, IL 60657, USA
New to the scene on the Southport Avenue corridor in Lakeview is Crosby's Kitchen. For years, this neck of the Chicago woods has been in dire need of some good ol' fashioned cooking. This place is just that, but with a few more bells and whistles....
1314 W Wrightwood Ave #1, Chicago, IL 60614, USA
A Chicago institution since 1992, Rose Angeli's is a quaint establishment tucked away within a cute neighborhood in Lincoln Park. It's actually a house, which makes it that much more endearing, since as you stroll the tree-lined streets, you don't...
1960 N Western Ave, Chicago, IL 60647, USA
Old school ice cream parlor and soda shop with homemade candy and ice cream since 1921 in the same location in Bucktown. I wish the little jukeboxes on the tables worked but clearly it’s not hampering their business as there’s a line out the door...
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