Food to eat
Collected by AFAR Traveler
150 ซอย สีลม 3 Si Lom, แขวงสีลม Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand
Every bowl of soup I ate on the streets in Bangkok was insanely cheap and incredibly delicious. The best way to find great street food in Bangkok? Walk a few feet and you'll practically fall over it. Stop where it smells good and people are lined...
Antwerpsesteenweg 496, 2390 Westmalle, Belgium
During our Trappist brewery adventure we went to Abdij van de Trappisten van Westmalle, which houses the brewery. Although you can't tour the abbey or brewery you can visit the grounds of the abbey on foot or bike. To sample Westmalle beers head...
Grote Zavel, 1000 Brussel, Belgium
For a great shopping experience, provided that you have a wallet full of Euros, is the Sablon area of Brussels. Other than the art galleries and cafes and restaurants, you can catch the brocante, or flea market, in the square. The photo is of a...
1000 Brussels, Belgium
The Grand Place in Brussels is the magnificent main square in Brussels. The square is the main tourist attraction in Brussels and is surrounded by numerous cafes and shops. Most of the buildings were constructed in the late 17th century, although...
51 Old Airport Rd, Singapore 390051
I was fortunate enough to live in Singapore for a four-month internship, and I never ceased to be amazed at the fantastic hawker food there. One of the best hawker centres that I visited was the Old Airport Road Food Centre. I couldn’t get enough...
24 Place de la Madeleine, 75008 Paris, France
Here at the très chic Boulangerie Fauchon, on the Place de la Madeleine in the heart of Paris, the loaves can look almost too good to eat. In French, the idiomatic equivalent for 'window-shopping' is "leche-vitrine," which literally means...
Wandering through Omonia, my fiance and I came across this massive music and electronics store called Metropolis. Best way to describe it is a copycat of a Virgin Megastore. Up on the top floor they had a nice, quiet cafe that I believe many don't...
R. de Belém 84-92, 1300-085 Lisboa, Portugal
If you're visiting Lisbon, chances are you'll make your way to nearby Belem to see some age of Discoveries sites like the Tower of Belem or Monastery of Jerónimos. But here's something you must do while you're in the district. Eat pastry. This is...
Jl. Subak Sok Wayah, Tjampuhan, Ubud, Gianyar, Kabupaten Gianyar, Bali 80571, Indonesia
Escape the bustling Ubud town center by turning up a discreet dirt path at the west end of Jl. Raya Ubud (the main road). After a 15-20 minute walk, you'll arrive at the thatched roof, open-air hut warung that is Sari Organik and its neighboring...
Luwus, Baturiti, Tabanan Regency, Bali, Indonesia
Walking into our guide's house we were treated to a scrumptious spread of the best food we had had in Bali. Lightly sauteed spinach with chicken satay, noodles, Balinese spices and pickles along with tofu dipped in a delicious sauce made for a...
Coney Island, Brooklyn, NY, USA
Coney Island's history dates back to the 1800's, when it was envisioned as a working man's paradise. For pocket change, you could enjoy rides and hot dogs. While you'll need a little more than pocket change now, this venture outside Manhattan has...
21 Rue Bonaparte, 75006 Paris, France
The French are well known for their delicate baguettes, the ricH butter croissants, and sweet and colorful macaroons. Macaroons or in French ‘le macaron,’ are small round meringue like cookies, made of sugar and eggs, stuffed with light cream or...
72 Rue Bonaparte, 75006 Paris, France
The great macaron debate may forever wage on but from the first time I tucked into a small box of Pierre Hermé's dimunitive cookies, perfectly crisp on the outside and melt-in-your-mouth soft on the inside, I knew I'd remain loyal to his...
22 Rue des Martyrs, 75009 Paris, France
After glowing stints at Fauchon and Le Bon Marché, pastry chef and author Sébastien Gaudard opened his own pâtisserie on rue des Martyrs, just south of Pigalle, 9 months ago; the speed of his ascent into the annals of traditional pastry-making...
Campo San Giacometto, 122, 30125 Rialto, Venezia VE, Italy
At the foot of the Rialto Bridge with fantastic views of the Grand Canal, Osteria Bancogiro sits under the archway of the Bancogiro (a bank founded in 1600) from which the tavern gets its name. Here, you'll find a ground-floor wine bar serving...
Via Vittorio Emanuele, 23, 25030 Erbusco BS, Italy
This gorgeous dining room is the perfect place to spend an afternoon, with some of the most creative and exquisite dishes in northern Italy; my pasta course featured nine luscious ravioli. Just a half-an-hour drive from Brescia and Bergamo, and...
ABC, Fondamenta Toletta, 1169, 30123 Venezia VE, Italy
Osteria Enoteca ai Artisti in Venice served the best pasta I have ever tasted. Once wasn't enough—I had to go back to this place again during my stay in Venice. The osteria boasts a great view, great atmosphere, great people, and most importantly,...
925 Maunakea St # C2, Honolulu, HI 96817, USA
Once a week I allocate $3.65 for my favorite lychee bubble tea. The frozen beverage with black tapioca pearls tastes so delicious on a hot day. And, I also found that it provides a great deal of headache relief. The mom and pops store is run by a...
287 Upper St, London N1 2TZ, UK
Everything at Ottolenghi is tiny and tasty with typical English charm. Apparently it's the home of "legendary flourless chocolate tea-cakes" as well as a variety of other little snacks. It's primarily take-away but there is one small table at the...
990 E Plant St, Winter Garden, FL 34787, USA
As I walked down the red bricked paths of Winter Garden Village past my church First Baptist Church of Winter Garden, I was getting a bit hungry with all the walking. To my surprise, there were no stores open except the little French Bakery &...
Calle Alhamar, Granada, Spain
While I love the spontaneous joys of new discoveries while traveling, there is also a simple joy in finding some regular aspect of routine to mark your day and settle in to a temporary home. For me during my time in Granada that often became the...
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