Collected by Akbar Zikria
4001 Judah St, San Francisco, CA 94122, USA
Outerlands is an Outer Sunset institution. The small restaurant near Ocean Beach serves local, organic cuisine in a rustic-chic setting. Covered floor-to-ceiling in warm, rough-hewn wood, the interior invites lingering over an artisan cocktail or...
3674 18th St, San Francisco, CA 94110, USA
18 Reasons is a new type of community center—one that connects San Franciscans to food and food to community. The goal is to they teach San Franciscans how to cook and eat together. Run by the locally famous Bi-Rite organization in the heart of...
355 11th St, San Francisco, CA 94103, USA
Is Bar Agricole the best bar in the city? It’s certainly in the top five, based on the groundbreaking cocktail program developed by bartender and owner Thad Vogler; the award-winning architecture and interior design by local favorite Aidlin...
390 Capistrano Rd, Half Moon Bay, CA 94019, USA
It may be a little cold and foggy on the the patio at the Half Moon Bay Brewing Company. And certainly a pint or two of their microbrew will refresh more than heat your insides. But don't worry, there are heat lamps over the picnic table or a few...
3876 Noriega St, San Francisco, CA 94122, USA
This bakery just opened across the street from Woodshop. It’s a godsend. It’s been rough finding good coffee out here, but they serve Blue Bottle Coffee and breakfast sandwiches on house-baked biscuits.”
Ferry Building, One San Francisco Bay Trail #8, San Francisco, CA 94111, USA
Blueberry Boy Bait may sound like a B-side song from an alternative band, but it's actually just an ice cream flavor offered by Humphry Slocombe, a small shop in the Mission District. Owner and former pastry chef Jake Godby has made the name...
490 Pacific Ave, San Francisco, CA 94133, USA
Cotogna is dangerously close to the AFAR Media offices. This rustic sister restaurant to Quince opened last year, and the roomy bar is a cozy place to sit mid-day with a double espresso served neat in a Heath Ceramics cup. The pastas are all...
2170 Bryant St, San Francisco, CA 94110, USA
San Francisco gets a lot of great seafood and there are a ton of sushi restaurants, but when it comes to rolls there aren't that many places that knock your socks off. Blowfish Sushi to Die For in the Mission District will blow your mind with...
101 Spear St, San Francisco, CA 94105, USA
Most dim sum places in the San Francisco Bay Area are pretty typical of what you can find in Asia, culture and all. And while I love authentic as much as the next person, there is a place that has elevated the art of the dumpling. I am not alone...
Hayes Valley, San Francisco, CA 94102, USA
1529 Fillmore St, San Francisco, CA 94115, USA
Nicole Krasinski describes the novel concept of her restaurant State Bird Provisions as “dim sum and a great hors d’oeuvre party morphed into one experience.” She and her husband, chef Stuart Brioza, prepare beautifully executed...
437 Hayes St, San Francisco, CA 94102, USA
While in line at Chantal Guillon, I overheard a patron say, "There are too many." Yes, there are many macarons in pastel colors lining the glass case and cafe. And, thankfully, you can buy a box of one of each flavor: Persian rose, salted caramel,...
560 Divisadero St, San Francisco, CA 94117, USA
At the restaurant Nopa in San Francisco's Western Addition, the long bar and communal tables are perfect places to perch on a weeknight. Go early, order an elderflower gimlet or a sparkling, minty Old Cuban (both off-menu). Don't miss the Mission...
Polk Gulch, San Francisco, CA 94109, USA
ArKi is short for The Architect’s Kitchen since the owner, Tim Setiawan, used to be an architect before he got into the business of serving divine beignet-style donuts, fried to order, served piping hot and delicious. The truck offers several...
600 Guerrero St, San Francisco, CA 94110, USA
With no sign above its unassuming storefront, Tartine is most easily recognized by the line that snakes out its door and down Guerrero Street. People patiently wait for flaky pains au chocolat (the best outside Paris, in my opinion), decadent...
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