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felipe bascope′s Wishlist
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Ban Pong, Hang Dong District, Chiang Mai 50230, Thailand
I really wanted to ride an elephant. Decades ago while reading a travel magazine I was mesmerized by a close-up picture of smiling tourists riding an elephant up to the Amber Fort. That was what I wanted to do, ride on top of an elephant. Walking...
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Chiang Mai, Thailand
The depth of things to explore in Chiang Mai were beyond what I was able to do within 6 weeks. Hardly venturing out of the 4 walls of the inner city, I road via motor bike just one hour on the outskirts to the most beautiful hidden cove where a...
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Busy day and night, Khao San Road is a backpacker haven with a down-and-dirty image. But it has evolved into a bustling market and nightlife destination for trendy residents and travelers. By day, you’ll find it great for all things...
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503 Thanon Samsen, Dusit, Khet Dusit, Krung Thep Maha Nakhon 10300, Thailand
The place to go for curries—with lotus shoots or with crabmeat—Krua Apsorn is a favorite restaurant for me and for some members of the royal family. The decor is not very exciting, but the food is. See all ofTanongsak “Dtong” Yordwai’s favorite...
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149/24, 149/27-28 Tha Phae Rd, ตำบล ช้างม่อย Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50100, Thailand
We had great fun at the night bazaar in Chiang Mai! There were so many things for sale, one of which was handmade soap like the ones here.
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989 Rama I Rd, Khwaeng Pathum Wan, Khet Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand
Tuk Tuks are open-air, colorful, motorized rickshaws that weave in and out of the streets of Bangkok and other Thai cities. They are usually similar in cost to a regular taxi but you should always bargain for the price before you get in to avoid...
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24 Sukhumvit 53 Alley, Khwaeng Khlong Tan Nuea, Khet Watthana, Krung Thep Maha Nakhon 10110, Thailand
Two of the cooks who worked with me at Nahm in London opened a dinner-only spot named Bo.lan. Bo and Dylan prepare traditional but often hard-to-find dishes, such as stir-fried chicken thighs with bamboo shoots, and red curry of pork hock. —David...