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Eats: Local and Across the Globe

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From dim sum to donuts, all the stuff I want to try.
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2935 S 6th St, Springfield, IL 62703, USA
When you find a place that you love, you tend to make an extra effort to return to that location every single time you're in town. Such is the case with Cozy Dog Drive In, in Springfield, Illinois. Every single time I am around, I cruise on up to...
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Via Tagliata, 32B, 84017 Positano SA, Italy
Situated high up in the hills of Montepertuso and overlooking the magical town of Positano, each and every part of the family-owned, Trattoria La Tagliata, is truly local – from the organic vegetables grown in their own gardens, free-range meat...
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179 E Houston St, New York, NY 10002, USA
Opened in 1914, this is a New York institution. Its been owned and operated by four generations of the same family. You really feel like you're stepping into a NY deli 50 years ago.
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272 Gonghang-ro, Jung-gu, Incheon, South Korea
Postcards from abroad just aren't as evocative if they don't have the foreign stamp and postmark...So, before our departure from Korea, my wife wanted to make sure to send a few from the airport post office. We went up to the fourth floor in the...
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Cheoksanyangjimal-gil, Nohak-dong, Sokcho-si, Gangwon-do, South Korea
"Mak-guk-su' are hearty Korean buckwheat noodles--the rustic cousins of Japanese 'soba' across the sea...The port city of Sokcho is famous for its seafood, but just a few miles inland, in the village district of I-mok-ri, cold and spicy...
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Crijevićeva ul. 9, 20000, Dubrovnik, Croatia
There’s no denying that Dubrovnik is a gem of a city – lots of things to do and see but, if you go any time starting in May, it can also be sweltering hot. The cool blue waters of the Adriatic Sea will look ever so inviting but there are the old...
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Alley 1, Lane 40, Linjiang Street, Da’an District, Taipei City, Taiwan 106
One of the many night markets in Taipei, prepare yourself to be flooded with sensations at the Tong Hua Night Market. Some people are adventurous eaters, and some aren't. To eat here, you may have to leave some of your preconceived notions behind...
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Ho Chi Minh City, Vietnam
Hours outside of Saigon after Five days of driving from Hanoi to Saigon. We ended the flight in Qui Nhon leaving each other. My Brother jumped on the crippled motorbike and headed south. I stayed a few minutes as the crowd slowly dissipated after...
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Plaka, Athens 105 58, Greece
Lost in the streets of Plaka, I stumbled upon Monastiraki Square in central Athens. These couple were having tango lessons in public, even the dogs sat quietly in full blast of tango rhythm. I had fun watching them having fun.
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Athens, Greece
Two traditional dishes found in Greece are the famous "Giros", which can be made of beef or chicken and dressed with the fresh white "Tzatziki" sauce. then we have "Souvlaki" which are skewers of meat (pork, lamb or chicken) seasoned with...
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Athens, Greece
Maybe the most ubiquitous dish in the capital city, but the window on the corner of Monastiraki and Metropoulos is where you go if you want the best souvlaki Athens has to offer.
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Greece
On the Greek island of Aegina, we stopped at a sidewalk cafe for a little snack. I ordered this beautiful sweet dish. I'm not sure whether it had a fancy name but it was a crepe, folded at the corners, topped with slices of pineapple and chopped...
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Via Mangiavacchi, 37, 53026 Piennza SI, Italy
One of the most delicious towns in Tuscany - and most beautiful - is the charming Pienza. Situated between Montepulciano and Montalcino in the scenic Val d'Orcia, centuries-old Pienza is best known for its rich pecorino cheeses. Many feel that the...
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3431 19th St, San Francisco, CA 94110, USA
Can't beat a buck for an Oyster! Hogs and Rocks is a great happy hour haunt in the mission. Super lively and fun. I shouldn't be telling you all this!
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390 Capistrano Rd, Half Moon Bay, CA 94019, USA
I just shot a travel piece for Draft Magazine and loved the dish included at Half Moon Bay Brewery, located just 20 minutes south of San Francisco. Executive Chef Gaston Alfaro told me he loves to play with food and try new things. He made me a...
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2015 Fillmore St, San Francisco, CA 94115, USA
Bun Mee recently opened near my house. Their Vietnamese sandwiches are just spicy enough, with the right amount of filling and at the right price. They also have great salads and sweet potato fries with curry aioli sauce. I've been having their...
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104-0061, Japan
This is the best sushi place I've ever been to in my life. Sushi Chef Jiro Ono (featured in the 2011 film Jiro Dreams of Sushi), now 85 years of age, is a master still working hard every day to refine his technique. His specialty is Nigiri Sushi,...
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37 Rue de Verneuil, 75007 Paris, France
Around every bend in Paris it seems as though there's another picturesque specialty shop to be explored. When planning the trip I had envisioned wandering past quaint little store-fronts, each with their own antique charm, and of course found what...
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Ninh Kiều, Cần Thơ, Vietnam
A young girl paddled her wash tub out into the middle of the river to say hello to me. She handled this boat like a pro, keeping it on a straight course and paddling side to side like in a kayak.
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Black River, Jamaica

From Jamaica's Treasure Beach, on the island's southwestern coast, we hired a local boat owner to zoom us a few miles north to the Pelican Bar (pictured). About a mile offshore, the Pelican sits on stilts on a sandbar in the Caribbean Sea. The...

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Norman Manley Blvd, Negril, Jamaica
Served the best fish escovitch by Dennis the Menace, the friendliest bar owner in Negril. We weren't big fans of the beach, but he made us feel completely at home. Bar prices have not changed in 20 years!
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Preserving food in salt is a centuries old method that crosses cultures. In Morocco, they salt preserve all sorts of vegetables as well as lemons. Every market you go to, you see containers and jars packed with all sorts of preserved veggies....
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972 Gravenstein Hwy S, Sebastopol, CA 95472, USA
True to its name, this Sebastopol Hole in the Wall cafe was hidden and delicious! The Dutch baby is a deep German pancake made in a skillet with tons of sugar and apples. The chef brought it out to us sizzling hot! What a breakfast.
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6037 San Pablo Ave, Oakland, CA 94608, USA
Pepples Donut is in a random location (San Pablo and 61st) so it's not really somewhere you would go out of your way to get to (they also sell them in the Ferry Building), but the grimy cafe store is very low key and I love getting a box of dozen...
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Calle del General Arrando, 26, 28010 Madrid, Spain

As for a great dinner venue, Bar Tomate in the Chamberi Neighbourhood, amazing simple and delicious food ...I highly reccomend the pollo! http://grupotragaluz.com/rest-tomate.php