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EAT IN TOKYO

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4 Chome-6 Shirokanedai, Minato, Tokyo 108-0071, Japan
For the best yakitori I go to Toritama in Ebisu. They specialize in rarely served, unique parts of the chicken. There’s one dish in particular, a premature egg that’s still connected to ovaries, which they grill. —David Myers This appeared in the...
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Japan, 〒106-0032 Tōkyō-to, Minato-ku, Roppongi, 7 Chome−14, 港区六本木7丁目14−18
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Honmura An in Roppongi is famous for its housemade soba (chewy buckwheat noodles). Owner Koichi Kobari uses a sobabocho (soba knife) to cut the noodles each day. I always get the soba with tororo, which is grated mountain yam, and a cold beer. —...
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Japan, 東京都新宿区新宿3丁目
I had one free night in Tokyo—only one chance to connect with a Japanese acquaintance from a dive trip on Midway Atoll 10 years earlier. Our mutual friend, Shintaido master Haruyoshi Fugaku Ito, suggested we meet at the Shinjuku rail station and...
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Shibuya, Tokyo, Japan

You can spend a lot of money on food in Tokyo. Or you can spend a little. And get food shaped like a fish and filled with delicious sweet bean paste.Andthesmiling woman who'swhipping up those tasty little fish, called taiyaki,might even give your...

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Japan, 〒151-8580 Tokyo, Shibuya, Sendagaya, 5丁目24−2
Deep-fried oysters, available only in the cold winter months, at Inaba Wako at Shinjuku Takashimaya. Inaba Wako is on the 13th floor of Takashimaya.
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Japan, 〒100-0005 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−1−9-1
Eating at Mutsumiya is like taking a trip to Hokkaido, an island in northern Japan. The place serves the classic Hokkaido miso-based ramen, created with water brought over from Hokkaido. The shop is located on the Tokyo Ramen Street, a collection...
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Japan, 〒100-0005 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−1−9−1 東京駅一番街 東京ラーメンストリート内 B1
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Rokurinsha’s original shop was in the suburbs of Tokyo, a considerable hike from the nearest train station, and still patrons waited for over three hours for a bowl of soup. Neighbors complained, and when the store was given a chance to open up on...
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Japan, 〒100-0005 Tokyo, Chiyoda, Marunouchi, 1 Chome−9−1 東京駅一番街地下1階東京ラーメンストリート
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The soup at Ikaruga is so thick and creamy that you might believe it contains milk or butter. In reality, the wonderful texture of the tonkotsu broth is the result of pork bones simmered for hours upon hours. Among the restaurants on the Tokyo...
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1 Chome-9 Marunouchi, Chiyoda, Tokyo 100-0005, Japan
This shop on the Tokyo Ramen Street, a set of ramen shops in the basement of Tokyo Station, is one of the best in the stretch, and the short lines outside make it a great stop before you catch a train. Shichisai serves a clean delicious shoyu, or...
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This restaurant is part of the Setagaya group, which has locations worldwide. They serve a light, briny shio, or salt broth, made from dried sardines and scallops. Although the original spot is lunchtime only, the location at the Tokyo Ramen...
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Japan, 〒105-0012 Tokyo, 港区Shibadaimon, 2 Chome−1−1
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Craving a bowl of killer ramen but put off by the prospect of waiting in line for hours to do so? Well, look no further than Fukki, a brilliant noodle shop in between Shiba Park and Hamamatsucho Station specializing in Hakata-style tonkotsu (pig...
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Japan, 〒106-0032 Tōkyō-to, Minato-ku, Roppongi, 3 Chome−10−9 三経28ビル 1階
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If you’re out partying until the wee hours of the morning, chances are that sooner or later your appetite is bound to catch up with your thirst for excitement and you’ll find yourself jonesing for some grub. Depending upon where you live back...
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5 Chome-2 Tsukiji, Chūō, Tokyo 104-0045, Japan
Fresh anago eel battered and deep-fried until crispy. The tempura anago is then dipped into a savory soy broth and placed over a steaming bowl of rice. Tenfusa Tsukiji 5-2-1, Building #6
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Japan, 〒111-0031 Tōkyō-to, Taitō-ku, Senzoku, 3 Chome−20−2 吉原神社
My wife and I were in Japan for her first visit, and we had resolved to stay in Japanese-style ryokans instead of Western-style hotels to save money as well as for the new experiences. Needless to say, before GPS, this resolution made it...
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1 Chome-9-10 Roppongi, Minato-ku, Tōkyō-to 106-0032, Japan
This is an absolute gem of a restaurant with two branches in Nishi-azabu and in Roppongi-ichome in the Mori Sengokuyama Hills complex next to the Swedish Embassy. While the eclectic cuisine, expertly prepared by ex-Roy’s executive chef...