eat, drink, and be merry
Collected by Sakhi Vyas
eat, drink, and be merry. and figure out how to cook some of this!!
38 Moon Muang Rd Soi 9, Tambon Si Phum, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50300, Thailand
About 20 minutes outside of Chiang Mai, the Thai Farm Cooking School is a fun and educational way to spend an afternoon. After being picked up at your accommodations, you and your classmates for the day are taken for a tour of the Ruamchook market...
New Street A, Krong Siem Reap, Cambodia
Siem Reap's Central Market is a fun one, with food, clothing, and goods a wander is worth your time. The touts are thin and the restaurants surrounding the market all sale good, affordable Khmer food. One of the main streets, Sivatha Road is a...
Calle Conde de Miranda, 1, 28005 Madrid, Spain
If you're in Madrid and in the mood for tapas, you might not know exactly where to go or what to taste. The Mercado San Miguel (metro Sol) takes away all that decision-making by providing you with a taste experience all under one roof. The old,...
11 Rue Saint-Michel, 22200 Guingamp, France
So after seeing an absolute 4 star restaurant near St. Michele in France we decide to go. The food and location was amazing. nearby the chef owns his spice shop and when you walk in the spices are on display. This shot represents more than just a...
Flavors of San Juan Food and Culture Tours is a great way to learn about the history and culture of the island while also sampling delicious Puerto Rican food. My favorite things about the tour: history, culture, and best of all food!
Coney Island, Brooklyn, NY, USA
Coney Island's history dates back to the 1800's, when it was envisioned as a working man's paradise. For pocket change, you could enjoy rides and hot dogs. While you'll need a little more than pocket change now, this venture outside Manhattan has...
Av. A Este, Bajo Boquete, Panama
In the farmer's market in Boquete, Panama, I tasted my first tree tomato. Yes it is a tomato that grows on a tree. And no, it hardly tastes like a tomato. it's more like a sweet fruit. You slurp the delicious juicy pulp out of the skin and throw...
50052 Certaldo, Metropolitan City of Florence, Italy
Traveling to Italy had always been a dream of ours, and since we love culture, food and cooking more than we enjoy sightseeing, we wanted to find a place where we would be able to explore Italian cooking but have some freedom to go to other places...
3674 18th St, San Francisco, CA 94110, USA
18 Reasons is a new type of community center—one that connects San Franciscans to food and food to community. The goal is to they teach San Franciscans how to cook and eat together. Run by the locally famous Bi-Rite organization in the heart of...
Albaicín, Granada, Spain
No trip to Granada is complete without wandering the narrow streets of the Albaicin neighborhood. The courtyards, baths, parks, churches and views of the Alhambra are a collective and colorful open air museum of patterns. This part of town feels...
130 NE 40th St, Miami, FL 33137, USA
“I know it sounds like a bit of an exaggeration, but everything on the menu really is delicious. The food is never fussy, and the ingredients are so fresh. Chef Michael Schwartz does incredible things with fish. I always order the whole fish. For...
47-48 Temple Bar, Dublin 2, Ireland
On Saturday nights most of the streets are pedestrian-only, live music spills into the streets, and the frothy stout flows free. Locals are spoiled in that they can revel on these ancient cobbled streets as frequently as they like, while the rest...
Sinanpaşa Mahallesi, Köyiçi Meydanı Sk., 34353 Beşiktaş/İstanbul, Turkey
One of my favorite foods in Turkey (and there are many) is a serving of fresh kaymak clotted cream, drizzled with honey, and spread on bread. You can buy it in the supermarket or find it in some breakfast spots, but everyone's favorite is Pando in...
21, Calle de las Infantas, 25, 28004 Madrid, Spain
My local friend took me to El Tigre at the tail end of a night bar hopping in Madrid. Apparently when you order a beer they also give you a huge serving of tapas! We got there late and they were extra generous. It wasnt incredibly tasty but it was...
Bisbee, AZ 85603, USA
Above this delicious selection of hot sauces, this tongue-in-cheek 'retablo' (altarpiece) says: "My God, thank you, because Poco is open, and I don't have to wash any more glasses and forks..." If you're in this Victorian-era mile-high mining town...
119 E Toole Ave, Tucson, AZ 85701, USA
Mexican-Korean fusion has arrived in the desert! Every few weeks, all the food trucks in Tucson converge in different neighborhoods for a 'food truck roundup' fiesta, and now, Mafooco (the Mexican Asian Food Company) is among them. Folks in ...
33 D'Arblay St, Soho, London W1F 8EU, UK
Looking for delicious home-cooked comfort food, and a great breakfast served in the hip and funky Soho? Then look no further. The Breakfast Club is so good you will want to go every day. Some egg dishes you must try with a big cup of great coffee—...
390 Capistrano Rd, Half Moon Bay, CA 94019, USA
It may be a little cold and foggy on the the patio at the Half Moon Bay Brewing Company. And certainly a pint or two of their microbrew will refresh more than heat your insides. But don't worry, there are heat lamps over the picnic table or a few...
Jian Guo Xi Lu, Shanghai Shi, China
I was in Shanghai for work, but decided to do a bit of exploring for soup dumplings. I came across this place via a local food blogger and decided to try it out. It was quite honestly, incredible. The place is pretty small, with only a handful of...
1275 McKinstry St, Napa, CA 94559, USA
There’s something romantic about train travel isn’t there? And when the journey is on tracks that have been around for more than 150 years in one of the word's most scenic wine regions, the ride is even sweeter. If you’re looking...
Guatemala City, Guatemala
Like arepas in South America and gorditas in Mexico, pupusas are made of corn dough. In Central America, the dry corn for pupusa dough is soaked in an alkaline solution to remove the tough outer skin and preserve the nutrients in the kernels. In...
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