Discover Cayman's Best Seafood

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It's no surprise that seafood is a specialty in the Cayman Islands. The bounty of the Caribbean has a short trip from sea to table, with conch ceviche, octopus fritters, fresh-off-the-boat tuna, mahi mahi, and wahoo among the top dishes on local menus. A trip to the Caymans is a trip to a seafood extravaganza. Here's where to sit down for great seaside menus and enjoy the catch of the day.

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