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Deborah Gallagher′s Wishlist
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The walk to Sacromonte is a bit nerve-wracking since the pedestrian lanes and sidewalks disappear from time to time, and there are several blind curves, but it is worth all the adventure. Walking alongside whitewashed houses with large succulent...
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55 Rue Oberkampf, 75011 Paris, France
No phone, no reservations. Things might seem strict and serious at Top Chef finalist Pierre Sang's first restaurant in Paris but it's all creative flavor pairings and playful presentations in the kitchen. On the inside - warm, exposed stone walls,...
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5 Rue du Nil, 75002 Paris, France
Frenchie (the restaurant) is nearly impossible to get into, but the wine bar across the street provides a taste of chef Gregory Marchand’s housemade charcuterie and pasta, as well as small plates such as homemade smoked trout and burrata cheese...
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39 Rue de l'Arbre Sec, 75001 Paris, France
A friend of my roommate is a chef in Paris. I asked him for a few recommendations for myself and a colleague on Tuesday night. We wanted a really great dinner. So after looking at each option, I headed over to Spring in my neighborhood. It ended...
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62 Rue Jean-Pierre Timbaud, 75011 Paris, France
L'Autre Café is situated in a cozy corner of the 11th arrondissement, just a few steps away from the Parmentier metro. It's open 7 days a week and I often found myself planning my days to end in this area so I could stop in and linger for a bit...
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41 Rue Coquillière, 75001 Paris, France
For many Americans, the lobster roll is symbolic of carefree summer but it's also the latest food trend to sweep the well-fed streets of Paris. When Mathieu Mercier, a former filmmaker from Switzerland, discovered the lobster roll during a trip to...
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109 Rue Vieille du Temple, 75003 Paris, France
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7 Rue Pache, 75011 Paris, France
From New York to Tokyo, the world’s food scene is heavily informed by outside influences. In Paris, this translates to cuisine that isn’t narrowly French but rather brimming with ethnic flavors. That includes the unequivocally popular and...
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115 Rue Saint-Denis, 75001 Paris, France
The space might not look like much, but the "ravioli," which are really Asian-style dumplings, are made from scratch every day. Ten ravioli—stuffed with vegetables, pork, or seafood—cost just 5 euros. It’s one of the best buys in Paris. —Matali...
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2 rue almohades petit socco souk dakhel, Tanger 90000, Morocco
Tangier's Ancienne Medina is still a close resemblance of the trading quarter established in this location during the Moorish settlement of North Africa. Spices, olives, leather, vegetables, olive oil are brought everyday from the regions small...