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Croatia W Da Boys

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Pag, Croatia
Before every meal in Croatia, in a very Mediterranean fashion, there is usually served some bread, ham and of course cheese. Amongst all the Croatian cheeses the most desired is Pag cheese, from the small island of Pag near Zadar. The clinical...
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Ul. Fausta Vrančića 18, 22000, Šibenik, Croatia
One of Dalmatia’s most underrated cities, Šibenik is finally being recognized as an exciting coastal destination. Its medieval heart is a stone maze of steep alleyways dotted with charming squares and hidden cul-de-sacs, not to...
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Ul. Antuna Kuzmanića 13, 21000, Split, Croatia
On a weekend afternoon, we went to the vineyard cottage of our winemaker friend, who lives near seaside Split. Four hundred meters above the Adriatic Sea, we learned more about Dalmatian cuisine while savoring grilled fish, a mixture of wild...
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Dioklecijanova ulica 1, Sredmanuška ul. 11, 21000, Split, Croatia
A UNESCO World Heritage Site, this 1,700-year-old palace sits on the Adriatic seafront, serving as the focal point of Split. It was built by Roman Emperor Diocletian as a seaside retirement home and has served as a refuge for many a conqueror over...
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In Dubrovnik, you have to walk the walls. It's a must. Not only for stellar views over one of what is arguably one of the most beautiful old cities in the world, but also for the friendly faces you might find. Like this one. My friend Katie...
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Obala kralja Zvonimira 13, 21220, Trogir, Croatia
My mom kept urging me to go to Croatia because she had seen images of the beautiful Dalmatian coast. I resisted because Croatia was not on my travel agenda at the time. I finally caved in and I’m so glad I did because it’s a gem of a country! Most...
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Trg Sv. Stjepana 42, 21450, Hvar, Croatia
If Dubrovnik is the Pearl of the Adriatic then Hvar Town is Mini Pearl. It has everything to offer that Dubrovnik has but on a far smaller scale. Hvar Town is a picturesque little town located on the southwestern coast of Hvar Island. The heart of...
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Vis, Croatia
This is a traditional cooking vessel in Vis, a small island in the middle of the Adriatic, about two hours' ferry ride from Split, Croatia. The method is called "pod pekom," which means that it's slow-cooked with embers on top and underneath....
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I found the best area to take in the sunset from the city of Split was from a small jetty on the west side of the Riva. If you follow the Riva west you'll see the point at where the dock will extend out into the harbor. There is some seating but...
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Ul. Iza Vestibula 4, 21000, Split, Croatia
When we arrived in Croatia, we were surprised to learn that the Zinfandel grape's ancestral origins are in Dalmatia. Eager to taste wine, and try authentic cuisine in the Split area, we embarked on a fantastic and private day trip. As a...
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Ul. Marka Marulića 2, 21000, Split, Croatia
A tribute to the zinfandel grape, which originated in Croatia, this restaurant and bar features a zin-centric wine list, but also showcases regional favorites like Plavac and Dingač. Of its 100 wines, it offers about 30 by the glass, encouraging...
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Master filigree jeweler Viktor Čivljak has a gentle and humble manner despite regularly wielding blow torches and hammers in his making of Old World jewelry. The 73-year-old has been making filigree masterpieces for the past 60 years, and today...
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21480, Podselje, Croatia
While on a day long small boat trip, we stopped at Stoncica Cove on the island of Vis. We spent a couple hours here, enjoying the sandy beach, the shallow, crystal clear water, and the lively restaurant located just yards from the water. The cooks...