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Vis, Croatia
This is a traditional cooking vessel in Vis, a small island in the middle of the Adriatic, about two hours' ferry ride from Split, Croatia. The method is called "pod pekom," which means that it's slow-cooked with embers on top and underneath....
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PORAT 00, Biševo, 21485, Biševo, Croatia
When sailing from the town of Vis to Komiža on Vis Island, we stopped at the Blue Cave (Modra špilja), or Blue Grotto, on the nearby island of Biševo. Visitors can enter the cave entrance for a minor fee and only by small boat. As we...