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China

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Chaoyang, Beijing, China, 100001
Food writer Fuchsia Dunlop leads guests through cooking classes, insiders’ restaurant visits, and a farm stop on a culinary tour from Beijing to Shanghai. From $5,990. This appeared in the October 2012 issue.
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4 Jingshan Front St, Dongcheng Qu, Beijing Shi, China, 100006
Beijing's number one tourist attraction is a massive former imperial palace known as the Forbidden City. Between 1416 and 1911, it was home to 24 Ming and Qing dynasty emperors and their families and staff. In 1912, after the abdication of...