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Charleston

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544 King St, Charleston, SC 29403, USA
A two-story dining room with an always-packed raw bar, The Ordinary serves some of the South’s best seafood. Here, chef Mike Lata dishes up must-try options like a seafood tower, crab toast, fish chowder, and triggerfish with fingerling...
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224 Rutledge Ave, Charleston, SC 29403, USA
XBB, as locals call it, occupies a remodeled and brightly furnished former gas station in the Elliotborough neighborhood. Catering to its surfer clientele with Nicaraguan beer, the spot also offers a constantly changing menu of authentic Asian...
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76 Queen St, Charleston, SC 29401, USA
At this Charleston hit, James Beard Award–winning chef Sean Brock reinterprets traditional Southern dishes with a steadfast commitment to local and regional ingredients—the restaurant even has its own garden. Constantly changing, the...
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229 St Philip St, Charleston, SC 29403, USA
In the South, it's quite easy to eat bacon at every meal—it shows up in everything from the Bloody Marys to the brussels sprouts. After several days in Charleston, however, you might need a break from all that meat. Thankfully, the crew...
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232 Meeting St, Charleston, SC 29401, USA
It’s a big deal when a chef wins a James Beard Award for “Best Chef: Southeast.” It’s an even bigger deal when that chef’s successor wins the same award a few years later, but that’s exactly what happened at...
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6 Payne Ct, Charleston, SC 29403, USA
Everyone seems to be talking about Chez Nous and, frankly, it’s easy to see why. A meal here feels like dining at your most fashionable friend’s place. The restaurant is tucked away from the main drag in a beautiful Charleston single...
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1870 Bowens Island Rd, Charleston, SC 29412, USA
Bowens Island Restaurant has existed in one form or another since 1946. The original building, covered in Sharpie messages scrawled by diners over the years, burned to the ground in 2006. Owner Robert Barber rebuilt it...
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698 King St, Charleston, SC 29403, USA
Restaurateur Brooks Reitz built his name with this chicken-and-oyster joint that feels old-school despite its carefully crafted ambiance. On a first visit, it’s sinful not to order the perfectly salted, crispy/juicy fried chicken amalgam...
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1081 Morrison Dr, Charleston, SC 29403, USA
This cavernous brewpub has a wide-open kitchen, a long bar, tall communal tables, and a patio shaded by live oaks. If you can, grab a seat at the chef’s counter and watch the team spread creamy aïoli on locally made rye...
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476 1/2 King St, Charleston, SC 29403, USA
Whether it's for breakfast, brunch, or a late eat after a night of revelry on King Street, owner Carrie Morey whips her mother's recipe of the freshly baked, handmade Southern staples inside this counter-serve bake shop. Consisting of flour,...
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1068 Morrison Dr, Charleston, SC 29403, USA
This tiny, pink soul food restaurant is a great spot to visit for fried chicken, fried pork chops, and, for the adventurous, fried chitterlings. Don’t let all that deliciousness keep you from trying the stand-out veggies, though, which range...
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616 Meeting St A, Charleston, SC 29403, USA
Spero focuses on small plates made with local, seasonal produce. The restaurant’s unpretentious vibe belies its sophisticated menu, for which most everything is crafted on-site—including the delicious bread (order the bread-and-butter...
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2063 Middle St, Sullivan's Island, SC 29482, USA
Chef Jacques Larson operates on the fringes, creating destination restaurants far off the Charleston peninsula, first with his Johns Island trattoria, Wild Olive, and now with this seafood-and-pizza-focused outpost on Sullivan’s Island. His...
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730 Rutledge Ave, Charleston, SC 29403, USA
Despite its refined food and atmosphere, the Park Cafe is really a neighborhood spot at heart. It opens up at 7 a.m. on weekdays, dishing out top-notch coffee and avocado toast, and stays open into the evening with great cocktails and a diverse...
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1219 Savannah Hwy, Charleston, SC 29407, USA
This sweet restaurant in West Ashley serves up all the Southern classics, from fried green tomatoes to pimento cheese and grits, but makes everything with local ingredients. The grits come from nearby Edisto Island, and much of the produce is...
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710 King St, Charleston, SC 29403, USA
When local restaurateurs Brooks Reitz and Tim Mink shut down Saint Alban, Charleston was distraught. They had something different in mind for the space, however, and replaced their airy, all-day café with a cozy steak house straight out of...
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5760, 41 Bogard St # A, Charleston, SC 29403, USA
This unassuming building in a quiet, mostly residential neighborhood is serving up some of Charleston's best Italian. Trattoria Lucca, which opened up in 2008, is known for its pasta, made fresh in house daily. The restaurant's chef and owner, Ken...