Collected by Felicia Aneer
Mataderos, Buenos Aires, Argentina
It's not rocket science to make dinner reservations at one of Buenos Aires' hot-right-now restaurants - but what about finding your way to the city's hole-in-the-wall empanada shops, the roadside parrilla (grill) stands, the mom-and-pop delis with...
Bolívar 970, C1066AAT, C1066 AAT, Buenos Aires, Argentina
Nothing better than to walk amidst the stalls of San Telmo market on a crisp Sunday. The smell of parrilla wafting through the air, inter tangled with the ever-present sound of tango. And chatter. Nothing you need to buy. Everything you need to...
Estados Unidos 465, C1101 AAJ, Buenos Aires, Argentina
The carne at this San Telmo restaurant is so succulent that the servers cut it with a spoon. Order the lomo cut, which is the Argentine version of filet mignon. 54/(11) 4361-5557. For the September, 2012 issue, Humberto Leon and Carol Lim of...
Costa Rica & Fitz Roy 5602, C1414BTF CABA, Argentina
First thing you do when you get off the plane in Buenos Aires? Go get some meat! When I think of Buenos Aires I think about 3 things: Alfajores, Street Art, and the amazing beef that I get to devour. My friend Travis and I headed over to Parrilla...
Gorriti 5132, C1414BJT CABA, Argentina
With a smart and simple chalkboard menu of cheese plates, salads, sandwiches made with homemade bread, good coffee, and Argentinian wines by the glass, Pain et Vin is a lovely venue for lunch or an afternoon glass of Malbec rosado. The Palermo...
Guatemala 4699, C1425 CABA, Argentina
Buenos Aires, C1122 Buenos Aires, Argentina
Don't let the 'Afternoon Tea' title fool you: at the Alvear Palace's lavish service, you'll be having far more than a cup of Earl Grey. Guests are pleasantly stuffed here, in fact, with beautiful little cakes, homemade scones, tiny tea sandwiches,...