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Bella Italia

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When it comes to ice cream, there is still only one place in Rome. It has been the best since 1900. I love Giolitti not only for the great gelato, but also because it hasn’t changed since I was a little girl. 39/06-699-1243. By Pepi Marchetti...
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Vicolo delle Bollette, 13, 00187 Roma RM, Italy
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Here is one of Rome’s best restaurants: Al Moro is very traditional and is well known for the quality of its seasonal ingredients, including porcini mushrooms, wild strawberries, artichokes, and asparagus. 39/06-678-3495. By Pepi Marchetti...
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Via Capodimonte, 19a, 80131 Napoli NA, Italy

This summer Eddy Bourdages, 33, and his mother, Mireille Anderson, 57, made their first trip to Italy. “We wanted to open an authentic Neapolitan wood oven pizzeria, so we went to the source,” says Bourdages. Anderson has owned L’Odyssée Bistro &...

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Via Cesare Sersale, 1, 80139 Napoli NA, Italy
A Naples legend well before Julia Roberts (in Eat, Pray, Love) gave it celebrity sheen, Da Michele was opened by the Condurro family in 1930. The only pizzas are marinara and margherita, and they are pure classics. 39/081-553-9204. Read Tom...
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Via Borgognona, 11, 00187 Roma RM, Italy
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I often take out-of-town guests here for lunch because it feels—and is—so authentic. Whenever I go in, I have ‘my’ table, as do all the other Roman regulars. One of the restaurant’s specialties is the Francovich soup, which is a delicious Tuscan...
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84010 Scala, Province of Salerno, Italy
Picture a historic village perched high above the sparkling Mediterranean, surrounded by lush mountains and stony cliffs. A charming, three hundred year old country home is nestled among the trees and warm breezes carry the tantalizing aromas of...
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Str. di Certosa, 82/86, 53100 Siena SI, Italy
There is an intimate hotel in the hills of Tuscany near Siena called Certosa di Maggiano. It is pure magic. Tranquil and filled with old Italian charm, this is a place to go and chill out. Strada di Certosa 82/86, 39/0577-28-81-80. Rene Redzepi...
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Via della Vite, 102, 00187 Roma RM, Italy
Anglo American Book Co. is my best source for English-language books in Rome. They have an amazing inventory of beautiful books on the city. 39/06-679-5222. By Pepi Marchetti Franchi, as told to Elizabeth Minchilli. This appeared in the...
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Via Pignasecca, 80134 Napoli NA, Italy
La Pignasecca is renowned for its abundance of cheese, pastry, and fresh fish stalls. As you shop, don’t miss snacking on the biscuits (tarrale) from Panificio Vincenzo Coppola. Open daily, Via Pignasecca. Read Tom Downey's "Tailor Made in Naples...
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Piazza della Trinità dei Monti, 2, 00187 Roma RM, Italy
Ciampini has all the required three Ps (that's a thing, right?): People-watching, prime piazza location, and perfect cappuccini to make it the most coveted caffè bar in Rome. From 8 a.m. to after dark, Rome's best-dressed flock to Piazza...
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Via Claudia, 15, 00184 Roma RM, Italy
The Paolo Parisi egg has become an Italian status symbol. The perfect whites look like those of any other egg, but the Day-Glo orange yolks have an incredible creamy texture and sweet almond flavor that fetch nearly $2 per egg. The extraordinary...
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Alzaia Naviglio Pavese, 286, 20142 Milano MI, Italy
The café Erba Brusca sits on a plot of land at the city’s edge, where concrete blocks meet grassy meadows. Italian staples such as buttery white polenta and roasted speziata sausage are made with herbs and greens grown on-site. Reserve a table on...
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Piazza San Marco, 1, 30100 Venezia VE, Italy
The Ponte dei Sospiri was given its English name by part-time Venice resident Lord Byron, who wrote in Childe Harold's Pilgrimage: "I stood in Venice on a Bridge of Sighs, a palace and a prison on each hand." Byron's travelogue nails it: When you...
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Viale Cavalleggeri D'Aosta, 84, 80124 Napoli NA, Italy

Pescheria Mattiucci is a fish store by day that transforms itself into a small standing-room-only restaurant a few nights of the week. Mattiucci is an old family operation, but this place is the brainchild of a young son, Luigi Mattiucci. Luigi...

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Largo Piero Calamandrei, 13a, 43121 Parma PR, Italy
Academia Barilla is housed on the grounds of an old pasta factory in Parma, the northern Italian city made famous by its prosciutto and cheese. Customized courses focus on pasta making, regional Italian recipes, and secrets such as how to pair...
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Piazza San Marco, 1, 30124 Venezia VE, Italy
This pink-marble waterfront edifice in Piazza San Marco dates back to the 14th century, when it was the residence and seat of government for the doges (rulers) of Venice. Today the ornate Byzantine- and Moorish-influenced Gothic Palazzo Ducale is...
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93100 Caltanissetta, Province of Caltanissetta, Italy
by Fabrizia Lanza

At her cooking school in Regaleali, Fabrizia Lanza (right) learns from Sister Lidia how to make zuccata, a traditional candied squash dessert.

Name:Fabrizia Lanza
Age: 49
Hometown:Palermo, Italy
Occupaton:Formerly an art historian...

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Via S. Zanobi, 33, 50129 Firenze FI, Italy
There are many excellent restaurants in Florence, but this one was recommended to me by a local, and I'm so glad it was. Alessandro, the chef, recently returned after working in New York City for eight years. Located on a small street near the...
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Dorsoduro, 701-704, 30123 Venezia VE, Italy
There's plenty of art in Venice, from the churches to the Scuoli to the Accademia. But when you just can't look at another Caravaggio, and even Titian hair doesn't move you any more, refresh yourself with a visit to Peggy's house. The renowned...
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Via S. Giovanni Maggiore Pignatelli, 48, 80134 Napoli NA, Italy
Face it, you haven't really had 'real' pizza unless you jumped on a plane or train or any other type of transportation and got yourself to Napoli, in southern Italy and ordered a PIZZA! As Carly Simon sang for the James Bond movie, "Nobody Does It...
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The largest church by area in the world, the St Peter's Basilica in Vatican City, Italy. Remember the themes from the movie "Angels and Demons"? One thing I want to point out is when you visit there, the line to get in is usually long (don't be...
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Via Castruccio Buonamici, 352, 55100 S. Anna,Lucca LU, Italy
My husband and I visited Lucca, Italy, in May. Just when I thought the charming town couldn't get any more beautiful, the sun went down and the lights came on, exposing a whole new beauty. Lucca is not a place to be missed, and make sure to stick...
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Via della Meloria, 43, 00136 Roma RM, Italy
Gabriele Bonci's famous pizza-by-the-slice joint serves some of the best pizza in town. The slow-leavened dough is made from organic stoneground flour, and toppings change throughout the day. Pizzarium also sells excellent bread and supplì (fried...