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Following recent regulations in Rome, Venice, and Cinque Terre, additional Italian destinations are implementing rules aimed at encouraging more responsible travel.

For Negin Farsad, traveling to Jamaica for a psilocybin retreat started as a gig. After a week of tripping, she found it was about much more than getting high.

An immersive tale from The Notary Hotel, inspired by the curated experiences of Autograph Collection Hotels.

Italy remains one of Europe’s most popular destinations—but you’d never believe it at these 7 hotels in less-visited destinations.

TSA is . . . not having it.

Striking architecture and superb dining define a recent stay at the recently opened Aman Rosa Alpina in Italy’s Dolomites, though its service still reflects a young operation in transition.

The Lycian Way in Türkiye is like a multiday trek through an open-air museum along the beach.

Three creative Californians share the landscapes, neighborhoods, and lesser-known places that inspire their work.

After a series of pension protests throughout the first half of the year, French citizens again took to the streets after a police officer killed a 17-year-old boy. Here’s the latest information.

What makes ice cream deserve a Michelin star? We go inside the world’s only designated shop to find out.

Many airline and hotel loyalty programs allow members to use their points to buy someone else a flight or an overnight stay—and it’s easier than you think.

A recent announcement included numerous measures aimed at controlling what has become an irrepressible flood of visitors.

Often called Mexico’s Napa Valley, Valle de Guadalupe is forging its own path thanks to a new generation of winemakers and chefs working toward a more sustainable—and delicious future.

Here’s how to get a passport in one business day—for a price.

Our Unpacked Advice columnist weighs in on how to tip people while traveling—and more generally, what to do when faced with an unfamiliar cultural norm.