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While farmers’ markets have sprung up all over Prague, the Dejvice Farmers Market that sprawls out near the Dejvická metro station is the most popular because of its location and size, plus its fun fair atmosphere. On Saturday mornings, local vendors and farmers from the countryside set up their stands and offer a wide range of fruits, vegetables, juices, bread, pies, wines, and even fresh fish and oysters.

This corner café in Prague’s foodie hub, Karlín, is always hopping. The painted brick walls, wood tables, cozy corners, but especially the coffee the keeps people coming back. Muj Salek Kavy translates as “my cup of coffee” (a play on my cup of tea) is owned by local direct trade coffee company Doubleshot, which was among the first to kick-start the city’s now booming specialty coffee scene. They select and roast their own in-season beans, and serve their single origin, as well as espresso blends, at the right temperature. On weekends in summer the lively atmosphere spills out onto the streets, and on the weekends, be sure to show up early to get a seat for the delicious brunch, with dishes like rice porridge with coconut milk and apricots, blueberry jam pancakes, and poached with Prague ham and horseradish sauce.

Prague is known for its baroque architecture, undamaged as it was in WWII, but the award-winning National Library of Technology, designed by Projektil Architects and completed in 2009, is a fine example of the city’s contemporary architecture. Look for the building’s measurements written on the outer façade of the rounded semi-transparent building. The ground floor has a bookstore, and space to relax, and an exhibition hall, and the library’s open atrium has walls are adorned with murals by Romanian artist Dan Perjovschi. The bright floors below are covered in a swirling pattern of bright reds, yellows, oranges, blues, and greens.

Prague’s National Gallery is located in eight distinctive buildings and palaces throughout the city, each one dedicated to particular periods, spanning from medieval times to the 21st century. The collection was begun in 1796 by a group of nobles and intellections and has grown to include 400,000 works of art today. In Veletrzni Palace, you’ll find Czech and European art from the 19th century to today, includin a comprehensive collection of works by František Kupka, Czech cubism, plus works by Rodin, Gaugin, Van Gogh, Lichtenstein, and Picasso. The art of Asia and the ancient Mediterranean is exhibited at the Kinsky Palace while the Sternberg Palace showcases European art from antiquity through the Baroque period.

The Zizkov TV tower was built in the latter half of the 1980s and there were rumors that the Soviets built the tower to block out radio transmissions from the West. Locals have hated the 700-foot high structure since day one, although public resentment seems to be waining a bit. Public art has also softened the outlook—ten of sculptor David Černý’s giant babies crawl up the exterior. Today, the futuristic tower is best for getting a sky-high view of the city of hundred spires from the viewing platform.

The M Spa at the Emblem Hotel is on the top two floors which means from the relaxation room, where you sip on cucumber water and admire art by local artists on the walls while flipping through a magazine, you are at eye-level with the surrounding rooftops and carved facades. But this two-floor spa also stands out for its modern clean design. The wellness area, including sauna and steam room, a Kneipp path and a Finland-inspired ice shower, is covered in white Carrara marble and warm wood. Hallways and treatment rooms feature soothing sea green walls and modern furnishings from leading designers. The full menu of treatments includes massages, facials, and rituals such as the Energetique des Alpes, which uses Alpine salt, plants, and herbs. But the highlight is the rooftop Jacuzzi (must be booked in advance) on a private terrace with views of Prague Castle and and the city’s time-shadowed rooftops.

With a history dating back to 1499, U Fleků is a Prague institution and the only brewery and restaurant in Central Europe that has been brewing non-stop for over five centuries. Beer lovers, backpackeres and tourists come from all corners of the world to drink their dark lager which is the only beer on the menu, made with all natural ingredients. The restaurant, serving traditional Czech and Bohemian cuisine – roast pork knuckle, garlic soup, apple strudel – includes eight beer halls (each with its own distinctive décor) and an inner beer garden that seats up to 500 people. Everyday U Fleků serves around 2,000 pints of beer. If you want to know more, they also have a brewey tour and a beer museum (reservations only) in the former malt house.

The Municipal House, built in 1912, is a civic hall and concert theater in Prague. This Art Nouveau gem, decorated with allegorical sculptures, gold trim, and stained glass on the exterior, and topped with a glass dome, is a national heritage site. The Royal Court Palace was situated in this location from 1383 to 1485, Czechoslovakia’s independence was proclaimed here in 1918, and the first meetings between the communist government and Vaclav Havel were held here in 1989. The lobby features a sweeping, red-carpeted marble staircase, and the concert hall is decorated in carved stone, gold, shimmering lights, and frescoes. The romantic Francouzska Restaurant opened at the same time as the building did, and is known for its soaring ceilings, glass and gold chandeliers, and early 20th-century atmosphere.

Prague is one of Europe’s centers of culture, but it was without a proper contemporary art center for far too long. In 2008 the DOX Centre for Contemporary Art opened, with exhibits of provoking art, educational and cultural events, and a mission to encourage critical reflection and dialogue through the presentation of works that speak to social issues of the day. The 32,000 square foot building, converted from a former factory by architect Ivan Kroupa, is a work of art in itself. And even if you tried to, you can’t miss Gulliver, a wooden zephyr-like airship that appears to have landed on the roof (it is used for literature-focused events.). Back inside, DOX also boasts one of the city’s best design shops and a cafe.

Just off Wenceslas Square, Parlour is not easy to find. There is no sign, and once inside there is no menu. But the self-proclaimed cocktail artists at this small, cozy speakeasy-style bar have earned the title, and if you don’t what you want, they will help you figure it out. Sip yours out of vintage glasses while sitting at the small bar or in comfortable club chairs. Reservations can be made for four people max.

Made from lightweight glass and steel, this structure in Prague’s Letna Park today houses a global advertising agency, but the Expo 58 pavilion was originally designed for the 1958 World’s Fair in Brussels. Designed by František Cubr, Josef Hrubý and Zdeněk Pokorný, won Czechoslovakia the grand prix for best pavilion. the pavilion was designed to be easy to assemble and disassemble. After the fair it was transported to its current location (on top of the foundations of a 17th-century wine press) where it functioned as a restaurant, followed by a casino, until it was abandoned and fell into decay before it was bought in 2000 by Havas Worldwide, which it houses today. Have a look at the building from all sides, as each provides a unique angle, and take in the sweeiping views of the city from the concrete platform just in front of it.

An Easter Monday spanking with a hand-made whip of twigs (pomlázka) may not seem like the ideal way to bring about good health and fertility, nor the best way for a boy to get eggs from the village girls, but this centuries-old tradition still lingers on in the smaller towns and villages of the Czech Republic. In the eastern region of Moravia, this is often replaced by the equally dignified dousing by cold water. Thankfully, neither option needs to be experienced to enjoy the festive atmosphere of Easter in Prague. In the Czech Republic, Easter is a nearly week long celebration. Even under the strictly non-religious days of Communism, Easter was an important celebration of springtime and its symbolic rebirth. Easter markets can be found on three of Prague´s most famous squares – Old Town Square, Wenceslas Square and the Square of the Republic. Decorated Easter eggs, hand-made wooden toys, puppets, lace and a variety of foods can be found throughout the weeks leading up to Easter Sunday. There are also cultural performances including traditional folk dancing and local choirs that are worth checking out. The markets can get crowded, particularly on Easter Weekend, but it’s still usually less packed than during peak summer months.

The Franciscan Garden is delightful public space just off the busy Wenceslas Square on the site of a former Franciscan monastery and dates back to the medieval period. Head through the Světozor passage from Vodičkova street or the Alfa passage from Wenceslas Square. Find a seat on one of the benches — a great spot for people watching —and admire the climbing roses in bloom or the Church of Our Lady of the Snows. If you have children let them enjoy the playground and an ice cream while you sit back and take a breather under the trees.

Prague’s Grand Café Orient is the only cubist-designed space of its kind in the world. It occupies the first floor of the House of the Black Madonna, designed in 1911 by modernist architect Josef Gočár. Renovated in 2005, the spacious café retains the original silk-shaded hanging brass lanterns and marble-topped buffet-bar. Diners can enjoy such menu highlights as Prague ham and apple strudel or tartar of smoked salmon with black caviar and lettuce, and then visit the Museum of Czech Cubism upstairs.

Even if it weren’t arguably the grandest hotel in all of Prague, you’re simply not going to find a more centrally located address than the five-star Four Seasons. At the foot of the Charles Bridge in medieval Old Town—with views across the Vltava to Prague Castle in one direction and over the Jewish Quarter and Rudolfinum Concert Hall in the other—the 157-room property is, in fact, three distinct historic buildings—one Baroque circa 1568, another Neoclassical from 1827, and the last an 1883 Neo-Renaissance edifice—tied together by a contemporary main building built in 2001. Given a sumptuous makeover by renowned French designer Pierre-Yves Rochon in 2012, the rooms and public spaces feel at once stylishly modern and timelessly refined. Though the neighborhood’s attractions beckon, don’t miss a chance to dine at CottoCrudo, the riverside Mediterranean restaurant and bar that is considered one of the city’s best.