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Breathing in the nutmeg scent and following red-footed boobies in the footsteps of naturalists on this seven-night Aqua Expedition.

With a native speaker in your ear, you can study a language and be transported at a time when we all need an escape.

Tickets are already on sale for the train’s first departures post-pandemic, slated to start in February 2024.

Whether you are going abroad or lounging in a hammock, let these tales of road trips and mischievous animals inspire your travels.

With fascinating history and art, multicultural cuisine, and several new hotels, this bustling city in Asia makes for a rewarding dream trip.

The 1,004-room, 82-floor Ciel Dubai Marina will become the latest over-the-top hotel in a city known for its glamour and superlatives.

The Old Pueblo outdoes its neighbors with Sonoran specialties, locally owned restaurants, a dedication to native ingredients, and some great beer and Chinese food.

The European country’s reopening policy will affect summer travelers.

The recently released 2026 Happy City Index scores cities based on the happiness of their citizens. See which U.S. city ranked highest.

A confluence of cultures makes this Malaysian island’s cuisine—and especially its street food— something special.

London waited 30 years for this nearly $1.4 billion new hotel. You shouldn’t wait at all.

Here’s what to do to get to know the multifaceted City by the Bay, from classic attractions to quirky events.

On his first visit to Peru—and his first group tour—contributing writer Ryan Knighton discovers that adventure comes in many, many forms.

The Singapore Tourism Board has launched a massive flight giveaway as part of a new campaign to entice U.S. travelers to stay longer. Here’s how to enter and what to do in Singapore if you win (or decide to go anyway).

This fall’s most important new food books transport readers to destinations near and far.