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Your guide to foraged ingredients, immigrant-born dishes, and state-fair staples in all 50 states, plus D.C. and Puerto Rico—and how to plan the perfect trips to taste them all.

At Sandals, every stay is designed to connect guests with the islands, from immersive dining experiences to locally inspired architecture and activities.

After a five-person European backpacking trip, a 10-person Airbnb in Utah, and numerous group bachelorette and wedding trips, travel writer Annie Daly knows a thing or two about organizing group travel.

Emblems of the country’s birth, winding river trails, and great eating are a few of the city’s draws.

From seafood feasts to rare wines, experience Portugal’s rich flavors in Lisbon and the surrounding area with TAP’s direct flights from major U.S. cities and stopover program.

From luxury icebreakers to yachts with pool decks, these ships—and sailings—are on our list.

A growing number of Puerto Rican chefs and restaurateurs are turning to homegrown ingredients—and making dining on the island more sustainable.

From its history of Native American healing traditions to the vibrancy of its signature style of Mexican cuisine, Tucson is the Southwestern food gem that soothes more than your appetite.

Hop on a ferry and 20 minutes later, you’ve traded Seattle streets for the best of the Pacific Northwest island life.

Learn about the Irish capital’s place in literary history, taste rare whiskey at the source, and take in the brisk sea air along a meandering coastal trail.

Here are several places that should be on everyone’s must-visit list.

After decades of living, cooking, and foraging in rural Italy, writer Frances Mayes shares what she’s learned from “cucina povera.”

Across Spain, culinary stars are heading to tiny towns to give diners a taste of their heritage—and to help pave a path forward for places they love.

Holidaygoers throughout the Caribbean had their travel plans upended after the FAA instituted a temporary airspace closure in the region due to U.S. military strikes in Venezuela. Here’s the latest.

Herbalism and traditional plant medicine are the focus of increasingly popular foraging walks offered by hotels and tour outfitters.