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Local farmers, mixologists, and potato-spa innovators are welcoming travelers into their homes and businesses to tout the rare varieties found on their remote island off the coast of Chilean Patagonia.

With salmon fishing (and eating), craft breweries, hiking trails, and a thriving local art scene, there’s a lot to love about Anchorage.

A storied winemaker’s return aims to attract new guests and entice old fans once again.

Fly to Reykjavík from $130, to London or Paris from $167, or to Dublin from $147 one-way with these new offers from the Icelandic low-cost carrier Play.

From cuisine by a lauded chef to excursions to dreamy Italian locales, here’s what to expect onboard.

The updated service kicked off September 20.

The shutdown of an Iceland-based airline comes amid a turbulent period for low-cost carriers in the U.S. and abroad. Here’s what to know.

Travel can heal, but not in ways we may expect. Writer Ashlea Halpern boards a cruise with her mother, who has dementia, with the hope of bringing them both joy and connection.

South Africa’s new Masiya’s Camp is a riot of color in the bushveld, with burgundy tents, curated African art, and a strong design point of view.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

The designation is given to destinations with exceptional night sky visibility, allowing for incredible views of the stars and other astronomical phenomena.

Discover fresh seafood and fruit-packed batido smoothies among the country’s culinary delights.

Four days on foot walking the Trans Bhutan Trail, which runs east to west across the Himalayan nation.

The hope is that preserving this Japanese American internment camp in Colorado will inform future generations about a shameful part of U.S. history.

Everything you need to know in order to be a mindful, responsible traveler.