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Brightline launched high-speed rail service from Miami to Orlando in late September. AFAR correspondent Paul Rubio took the train between the Florida cities to experience this new car-free connection.

From Santiago to Patagonia, follow this roadmap to the country’s best culinary events.

An alcohol-free experience doesn’t mean losing the craft involved in making a craft cocktail.

American Express is adding to its Centurion Lounge network with new designs and expanded offerings, aimed at travelers who want more from their time at the airport.

The Isle of Islay welcomes Ardbeg House, which celebrates all things whisky.

The third-largest city in Canada is moving beyond “meat and potatoes” with a forward-thinking restaurant and bar scene that’s among the most exciting in the nation.

It’s actually more complicated than you think.

Step off the Boardwalk and enjoy strawberry picking, oyster farm tours, and Chesapeake Bay sunsets.

We checked in to the newly opened Faena New York to see if it lived up to the hype. We found theatrical design, a see-and-be-seen crowd, and key amenities that are still on the way.

AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

From its history of Native American healing traditions to the vibrancy of its signature style of Mexican cuisine, Tucson is the Southwestern food gem that soothes more than your appetite.

Onboard the newly launched ‘Disney Destiny,’ a writer makes the case for the ample ways you can enjoy a Disney cruise even if you’re sailing sans kids, whether you’re a full-fledged Disney adult or not.

Launching in spring 2026, a new route by luxury train operator Al Andalus will connect Madrid and Seville.

The top credit cards from Capital One, American Express, and Chase all offer exclusive access to some of the best cultural, culinary, sports, and entertainment events of the year.

The carrier is upping its inflight food and beverage game and we’re not upset about it.