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Hit a reopened California highway, chase dark skies in Arkansas, and toast the grape harvest in Chile this April.

A billion animals estimated to be lost. Fires continue to blaze. But there are very real ways to support Australia.

After a personal tragedy, Professor Maggie Mackeller restarted her life in a home at the end of the world.

Freestanding, clawfoot, or heated with geothermal power—these private outdoor bathtubs take relaxation to a deeper level.

Australia’s island state has cultivated an impressive arts scene—with hip restaurants and bars to go with it.

I road-tested Blundstone’s new vegan boots to see if they lived up to the beloved original leather version. Here’s what I found.

Australian wine is as diverse and expansive as the country itself. Make its massiveness manageable with a wine-focused itinerary that hones in on some of the country’s most delightful, human-scale wine hubs.

From intimate polar expedition cruises to sailing the Caribbean on a clipper ship, these independent brands are changing the way we think about cruising.

Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

A curated list of ethical (and magical) experiences viewing wild animals around the world.

From its deserts to its reefs, Australia’s unique ecosystems have long been under pressure from human activity. Now some humans are helping nature push back.

Three top Australian chefs tell us where to eat (and drink) down under.

J.R. Harris is one of the most prolific solo hikers the world has ever seen. But he’d never tell you that himself.

From China’s best bleu to an alpine Swiss, these cheeses are worth traveling for.

A new 125-mile bike trail will be the newest addition to the Northern Territory’s burgeoning adventure travel scene.