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Fans of the Ole Miss Rebels and Michigan Wolverines now have more options for game-day accommodations.

Chattanooga—once considered the dirtiest city in the USA—is the third place in the world to receive this designation, joining London and Adelaide, Australia.

The type of plane you fly on can affect everything from how much luggage space you’ll have to how you can pick the best seat.

Tom Kerss, an astronomer and chief aurora chaser for Norwegian cruise line Hurtigruten, reveals why we are so captivated by the northern lights, how to best find them, and the possible connection between auroras and extraterrestrial life.

With snow blanketing the valley and tour buses a distant memory, winter brings a special calm to California’s famous national park.

Whether in Australia or the U.S. Virgin Islands, the water at these beaches is astoundingly blue.

The news that sunscreen is now exempt from the TSA’s 3-1-1 requirements is too good to be true.

The Seattle-based carrier has unveiled new flight routes to Europe for 2026, which is in addition to new service to Rome, Tokyo, and Seoul that had previously been announced.

Saheli Women, a craft collective headquartered outside Jodhpur, works to preserve and promote traditional Indian textile arts—and the livelihoods of its skilled artisans.

New tariffs, an updated travel advisory, talk of a 51st state, and security concerns have soured Canadians on visiting—and spending in—the United States. The problem is that Canadians visit and spend more than any other foreign travelers.

Magnifica Air is a Florida-based startup that aims to connect major U.S. cities like New York, Miami, Los Angeles, San Francisco, Dallas, and Houston—on Airbus planes tricked out with leather lie-flat seats.

In addition to numerous strict conditions for entering Japan, visa-free travel from the U.S. is currently suspended.

Plus, new Coastliner planes taking off this summer will bring lie-flat Polaris business-class seats to domestic transcontinental routes for the first time.

The Raffles Jaipur delivers a royal-feeling stay in an opulent palace built for the modern era.

Discover the Asheville restaurants taking local produce and traditions to new culinary heights with tips from author, professor, and Western North Carolina native, Erica Locklear Abrams.