Search results for

Here’s how you can visit the New Mexico wonder, located 40 minutes outside of Santa Fe and now under Indigenous management—and how to obtain the required reservation.

Just west of Juneau, Icy Strait Point was converted from a cannery into a cruise port by the Huna Totem Corporation in 2004. Two decades later, passengers want a deeper understanding of the people behind the port.

On the front lines of climate change, the archipelago of 365 islands may all be underwater by 2050. But there is hope.

Colorado has a lot going on—especially when it comes to sustainability. Curious? See how dialed in you are to the Centennial State’s green initiatives.

AFAR spoke with Dr. Chika Ezeanya-Esiobu, an expert in indigenous knowledge, who shared her thoughts about meaningful travel through Africa.

A Canadian game plan for prematch bites, sports bars, and how to make the most of the cities before and after the final whistle blows.

Here’s how to explore Yellowstone, according to the experts.

It features more than 3,000 culturally significant Indigenous sites in addition to beautiful canyonlands and a wealth of wildlife.

The new Native-led initiative seeks to showcase the rich cultures of the state’s 109 federally recognized tribes.

The sounds, sights, and sensations that make up the artistic fabric of The Holy City have centuries-old roots in the African American communities there. Here are some of the stars making it the cultural hot spot it is today.

Indigenous-owned tours in Western Australia’s Shark Bay offer travelers the chance to see conservation firsthand.

Gain a better understanding of Native American history and culture through these hotels.

From creating resources for deaf travelers to starting surf collectives for people of color, these women are challenging—and shaping—the ways we move through the world.

Choose your own winter adventure in Canada—be it holiday markets, winter wonderland hikes, or an ice hotel—and base yourself at one of these standout hotels.

From traditional breakfasts to hearty stews, the country’s flavorful cuisine is a standout across Central America.