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Following the June 2018 death of the beloved chef, writer, and TV host, AFAR editors reflect on the valuable lessons Bourdain taught through his enduring appetite for culture.

Flying to Asia? Making Singapore your first stop can add terrific value. Here’s how to do it.

From short films that beautifully showcase travel destinations to over-the-top productions that are downright hilarious and entertaining, these airline safety videos enhance the flying experience.

United is making it faster to get more than half way around the world with new nonstop service from Los Angeles to Singapore.

As a child, Chibundu Onuzo was obsessed with anywhere that wasn’t Nigeria. An English boarding school (and a shocking language class) made her reconsider her roots.

This time, it’s a ban that’s bad for our taste buds.

How to taste the finest flavors the world has to offer.

Writer Anya von Bremzen takes a two-week-long Silversea cruise involving bubble baths, lots of food, and the ancient art of “villain hitting.”

Writer Wells Tower traveled to the Peruvian jungle to experience an ancient ritual. What happened next pushed him to his limits.

There’s never been a better time to explore close to home.

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

Overview

AFAR sent writer Freda Moon on her first solo trip since the birth of her daughter. But it wasn’t until the day before she left that she learned she would be going to Morocco.

Overview

Where to Eat Dumplings, Hotpot, Donkey Meat Sandwiches & Scorpion Skewers in China