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  • At these new (and newly renovated) inns, the morning repast is worth waking up for.
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  • Who says your carry-on liquids bag has to be toiletries only?
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  • In Scotland, a writer disconnects from civilization and discovers something much more. . . civilized.
  • There are so many cafes in Cape Town, it’s not hard to find a place for brunch on the weekends or during the work week. A classic breakfast in Cape Town features eggs, slices of broiled tomato, Canadian-style bacon, and toast or pastries. Fresh fruit, granola and yogurt is also a common choice. For a local delicacy, try buttermilk rusks, which are best eaten after dipping for a few seconds in your morning coffee. These brunch spots will start your full day of sightseeing in Cape Town off right.
  • R45
    Located in the heart of the Cape Winelands, Terbodore Coffee Roasters imports beans from 13 countries, but also sources coffee from South Africa’s countryside. Stop in to try the roastery’s famous flavored coffees, or go for breakfast and pair a perfectly made flat white with sweet corn fritters and homemade granola.
  • 1100 Rue de la Montagne, Montréal, QC H3G 0A1, Canada
    Parisian Brasserie dining, and a few hundred bottles of good wine standing sentinel for good measure. It didn’t take me long to get used to afternoons and evening at La Coupole. I had an equally delightful time at breakfast; a bit of yogurt and granola, some bread and cheese, and NHL highlights from the night before. I’m a simple guy, what can I say. Fine dining, good wine, and hockey fights go together like PB&J. In my book, anyway.
  • 513 Rose Ave, Venice, CA 90291, USA
    For quality quick eats on the Westside, Flake on Rose Ave. is a cheap and cheerful delight. Breakfast is their bread and butter with pieces of toast literally hanging on the walls. Okay, they are actually art; the toast slices are framed and burnt with images of celebrities like Bill Murray and Pee-wee Herman, and on the opposite wall hangs vintage cereal box fronts. They serve cereal, granola, oatmeal, and yogurt bowls with over 20 ingredients, including fruits, nuts, and sweets to concoct your own mix. Their hot savory dishes include favorites like ‘The Super Cro-Jo!’ (scrambled eggs, gouda, bacon, lettuce, tomato and secret sauce on a croissant) and ‘The Veggie Rad!’ (egg white, avocado, veggie sausage, American cheese and secret sauce on an English muffin), both of which are the only menu items with an exclamation mark to their name. Flake’s retro charm, old-timey playlist, indoor/outdoor seating (or simply to-go), and friendly staff make for an overall enjoyable and tasty experience.
  • Herengracht 255, 1016 BJ Amsterdam, Netherlands
    For its much-anticipated first outpost outside London, the hip Hoxton boutique hotel brand—named for the trendy hipster neighborhood of its first hotel—chose five 17th- and 18th-century townhouses (including a former mayoral residence) on the canals of the Dutch capital. The brand has a formula that works, but rather than impose its signature style on another city—colonial-style, if you will—the designers have done it the other way around, imposing the buildings’ architectural styles and the city’s aesthetic on the brand. Original parquet floors, beamed ceilings, and wood paneling infuse the midcentury leather furnishings, geometric mirrors, and creatively patterned subway-tiled bathrooms with a Dutch feel, while the turquoise of the canal outside is reflected in the paint. Two rooms have original ceiling frescoes, and five have (non-working) fireplaces. In the ways that count, The Hoxton is true to its brand, such as bespoke toiletries, a scenester restaurant, a trendy bar, and its signature daily breakfast bag with a banana, granola, and orange juice.