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In this part of the country, locals see volcanoes as part of regular life.

Montana, Wyoming, and Texas aren’t the only states where you can find a rich history of ranches that invite guests to ride horses, attend rodeos, go fishing, and make s’mores in the great outdoors.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

Donate to nonprofit Learning AFAR to send high schoolers—who otherwise wouldn’t have the opportunity to travel—on life-changing trips abroad.

Four new U.S. national monuments have recently been designated, including scenic desert and mountain landscapes in California and landmarks that commemorate important women’s and Indigenous history on the East Coast.

In a town full of American and collegiate history, visitors can get a culture fix (and a great meal). Follow this guide from an in-the-know alum.

What to do when you land in Colombo? Head straight for the curries, rotis, pickles, and more.

You’ll be treated to Swiss chalets, fondue, and dramatic, big powder runs at these historic resorts.

On a quiet corner in Brooklyn, a restaurant empowers refugees by teaching them culinary skills and the value of their own voice.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

Hitting the road with three generations (or more) is a lot, as this writer knows, but there are plenty of ways to make it a great travel experience for all involved, whether they are 8 months old or 80 years old.

Find kid-friendly beaches, hikes, and tours across all three islands.

These gift ideas will take your favorite food lover on a culinary journey.

The uncertainties of travel can place extra stress on people who struggle with how they look. Here are a few ways to make travel joyful instead.

Meet the cooks and stories that keep the Charleston area’s food traditions strong.