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While the world swoons over New Orleans and Charleston, the port cities of Virginia’s Tidewater region have created a one-of-a-kind cooking that’s ready for its close-up.

The gifts that AFAR staffers have their fingers crossed for this season

This is What Happens to You When You Hike Mount Kilimanjaro

AFAR chose a destination at random and sent writer Cyndi Stivers, with 24 hours’ notice, to a young Balkan country where life happens at the café.

Overview

How do you make sense of diverse, dizzying São Paolo? Talk to the people who make the sushi, spray the graffiti, and build the giant watermelons.

Known for their ability to combine comfort with luxury, Dominica’s best accommodations range from oceanfront cabanas and cliffside condos to a hotel in a former military fortification and an eco-lodge on a working fruit plantation. Many focus on sustainability and adventure travel, while others highlight local art, world-class spas, and proximity to Dominica’s best beaches.

The meal, drinks, and bar car are only part of the experience. Getting to stand out on the viewing deck while perched over the rushing Arkansas River, then passing under the Royal Gorge Bridge, all while enjoying a pint of Fat Tire or Colorado wine ... well, it’s a pretty unique experience and the worth the money (from $39 coach adult tickets). Look for special events like murder mysteries, Santa Express, and, pictured above, the four-course dinner train with its extensive wine list, and the train’s own micro-brew, Royal Gorge Rogue. Season begins in early March.

While the little mermaid is good for what she is, just about everyone who sees her finds her...well...small. It shouldn’t be a surprise for something that is quite literally called the LITTLE mermaid, but somehow she often still disappoints. What makes the trip out to see her well worthwhile, however, is Kastellet, which is located immediately behind her. This star fortress dates back to the 1600s, still serves as an active military complex, and is one of the best preserved star fortresses left in Europe. No matter what time of year it is, a walk along the fortress’s ramparts is well worth it. The views over the canals are gorgeous, and there are a number of old canons left lying about for photos. You’ll also find one of Copenhagen‘s only remaining windmills. Don’t just explore the ramparts, also head down and look at the historic buildings that fill the interior of the fortress. With their brightly colored paint, tiny windows, and age-weary walls, they’re perfect for a photo.

St. Dymphna, a seventh-century peasant who was eventually canonized, is said to have founded the church that this atmospheric cemetery is centered around. Dymphna is the patron saint of mental and nervous disorders and if you’re uptight or have anxiety, Achill will definitely put you at ease. After all, this aesthetically pleasing cemetery isn’t the only reason to come to Achill Island, Ireland‘s largest island, located in County Mayo on the country’s western shores. There’s a ghostly deserted village, a 26-mile bike trail that leads you to the island (the Great Western Greenway, starting in the town of Westport) and people so friendly you’ll wonder what is in the water (or the Guinness). But the main reason to come to Achill are for the spectacular views. Drive around the periphery of the island—as I recently did—and prepare to be shocked and awed by some of the most stunning scenery your eyes will encounter while in Ireland. You’ll pray to St. Dymphna that luck and fortune will bring you back here some day.

This pub, owned by the Piedmont-based Baladin brewing company and Lazio’s own Birra del Borgo, opened in September 2009 and was quickly canonized as the best place to drink Italian beers in Rome. There are over 120 labels to choose from, ranging from well-known Italian brewers like Baladin and Birra del Borgo to more obscure producers like Lover Beer and Troll; there is also a handful of American beers such as Sierra Nevada and Brooklyn Brewery. In addition to 100 bottled beers, there are anywhere from 20-30 beers on tap. The outgoing staff is happy to make recommendations. The food menu includes salads, sandwiches, potato croquettes, pasta and homemade potato chips.

Why we love it: A kitted-out heritage hotel presiding over the capital

Highlights:
- A historic seaside property
- On-site dive shop and kids’ club
- Hot tubs and an infinity pool cantilevered over the ocean

The Review:
Charming elements remain from Fort Young Hotel’s past as a military fortification, like bronze canons and thick stone walls. Set on a cliff south of Roseau, the heritage property also has 72 modern rooms, all with air conditioning and balconies—most with sea views. Some spaces are massive, such as the oceanfront suites, which each contain a kitchenette, dressing room, two bathrooms, a whirlpool tub, and a dining area that can seat eight. On-site restaurant options range from a mellow seaside bar to The Palisades (one of Dominica’s more gourmet experiences), while amenities include a dive shop and kids’ club.

On the wellness front, the hotel offers a 24-7 gym with floor-to-ceiling windows and Caribbean Sea vistas. Outside sprawl two sundecks, along with an infinity pool and jacuzzies—hot and cold—cantilevered over the ocean. The spa renovations will wrap up in 2019, but guests can still enjoy massages in their rooms or on their balconies. The hotel is also just a short stroll from Roseau’s center, ferry port, botanic gardens, and Saturday markets, not to mention the cathedral and the Dominica Museum. Note: cruise ships dock nearby and can obliterate the water views while in port. Also, post-hurricane renovations will be underway through autumn 2019 and may add some noise during business hours.

Myrtle Allen is Ireland’s answer to Alice Waters: The centenarian chef has lobbied the Irish parliament for better food policies, earned some Michelin stars, and, 50 years ago, opened a restaurant called the Yeats Room in the town of Shanagarry, an hour east of Cork City. She eventually added bedrooms upstairs and called it Ballymaloe House, and her sous-chef-turned-daughter-in-law, Darina Allen—who has written canonical Irish cookbooks and helped lead Ireland’s Slow Food movement—tacked on the Ballymaloe Cookery School and farm two miles from the main house.

This is thus the seat of Ireland’s food royalty, and it shows. The restaurant spins flavorful dinners out of whatever comes in from the farm or East Cork’s fishing boats, and the cookery school has become known the world over for teaching expert and novice chefs to make pizzas, ferment pickles, cook baby food, and grow fruits, vegetables, and herbs. Even without all that, the ivy-fronted house—and cabins and cottages on the farm’s grounds—make for a simple, pleasant country retreat.

Narrow, deep, and steep, the Royal Gorge—also known as the Grand Canyon of the Arkansas River—is one of the biggest tourist attractions in Colorado. This 10-mile canyon near Cañon City, about an hour from Colorado Springs, is one of the deepest in the state, dropping 1,200 feet from the rim to the river below. The Royal Gorge Bridge and Park draws families and thrill-seekers alike. Built in 1929, the 1,260-foot-long bridge is the highest in the country, stretching 955 feet above the river—and it’s extremely popular with tourists, who walk across it to take in the fantastic views. It’s also the centerpiece of the city-run amusement park, where those looking for a bigger thrill can strap into the Royal Rush Skycoaster for a 50 mph free fall into the depths of the canyon or glide across it on a gondola or zip line. And if you’d like to experience the gorge from the bottom, the Royal Gorge Train departs from Cañon City, offering several classes of trains and service, with open-air and bar cars.

The Palace of Holyroodhouse remains the official residence of Queen Elizabeth when she visits Scotland, and guided tours here include her public reception rooms in the main part of the pile. History buffs, however, will want to see the palace’s oldest section, where the personal assistant to Mary Queen of Scots was assassinated—a bit of skulduggery orchestrated by Mary’s husband, Lord Darnley. In adjacent rooms are exhibitions linking Mary to Queen Elizabeth I, while the grounds feature beautiful gardens and ruins of the original abbey.