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With its vast tracts of wetlands, dense old-growth forests, remote barrier islands, and impressive historic forts, there are far more protected places in the Sunshine State than you might think.

Swap the waterslides for a smaller-ship, seafaring adventure to places like the Galápagos, Southeast Asia’s Mekong River, Antarctica, and the Amazon.

A coast-to-coast look at the culinary oases that keep us coming back for more.

We asked to see the world through your lens—and you showed us. Here are the winners and jurors’ picks of the 2019 AFAR Photo Awards presented by United MileagePlus.

Your guide to foraged ingredients, immigrant-born dishes, and state-fair staples in all 50 states, plus D.C. and Puerto Rico—and how to plan the perfect trips to taste them all.

These 8 iconic works from the 20th-century American architect are the first examples of modern architecture in the United States to be added to the global list of landmarks.

Chef Leah Cohen gives the rundown on where to find some of the best food in Myanmar, including catfish stew, tea-leaf salad, and pineapple-avocado shakes.

From a glampsite in Bali to Pablo Escobar’s former beach retreat, these lush getaways will charm you with their rustic, laid-back vibes.

The couple founded a travel outfitter that’s changing the way Chinese travelers see the world.

With cinematic panache, aviation-themed movie studio Air Hollywood recreates flying as it used to be.

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

Better bring a waterproof camera if you want to be a part of some of these crazy fun holidays

Swap that tourist hot-spot for an off-the-beaten-path destination.

There’s a whole world of food to eat in San Francisco.

Photographer and writer Annapurna Mellor on connecting with people, taking photos, and traveling with a purpose.