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The first commercial transatlantic flight powered by sustainable aviation fuel, or SAF, took off in November. Going forward, what is the alternative fuel’s potential—and could it make flying more eco-friendly?

The UNESCO-listed island of Socotra faces an onslaught of sustainability challenges, from climate change to an Instagram-fueled tourism surge.

Kind Traveler launches first statewide regenerative travel initiative to help travelers give back to communities across California.

Chicago’s dining scene never disappoints—but the city has further raised its game.

It’s the largest wide-body aircraft order in U.S. commercial aviation history, according to the carrier, and is part of an ambitious growth plan that will see 700 new airplanes join United’s fleet over the next decade.

From historic Willemstad to pristine snorkeling spots, experience the best of Curaçao in just 72 hours.

Self-isolating in the midst of the coronavirus (COVID-19) pandemic can take its toll mentally, which is why we’ve never been so thankful for animal livestreams.

When it comes to points and miles, the game has changed. Here’s when it still makes sense to stockpile for status and when it doesn’t.

Travelers today are more conscious of their environmental footprint, even if it often seems abstract. But what about the trail of waste travelers create?

Beyond cheese curds and Miller Lite, take a bite or three of these Milwaukee classics.

Starting May 1, Delta Air Lines will have a new numbered system for boarding. Here’s how it will work.

The new short-term visa scheme is expected to be rolled out by the end of 2023.

Whether you’re planning a multiday backcountry trek or a sunrise hike in a national park, these apps make it easier to stay on track.

Eat chili-garlic lobster, take a boat to Little Tobago Island, or hike the oldest protected forest in the Americas.