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How husband-and-wife writers Jonathan Evans and Tara Sering spent almost a year apart, unable to reconnect in Cambodia as the Delta variant swept Southeast Asia.

The Singapore Tourism Board has launched a massive flight giveaway as part of a new campaign to entice U.S. travelers to stay longer. Here’s how to enter and what to do in Singapore if you win (or decide to go anyway).

Illnesses largely tied to the Omicron variant of COVID-19 have taken a toll on flight crew numbers during the busy holiday travel season.

Here’s how to have a culinary-centric trip in Greenville, South Carolina.

One of AFAR’s new Unpacked columnists discusses her desire to connect with nature through travel and to protect it.

A video by Jessica Nabongo spans 84 countries and includes 75 languages, from Urdu to Malay.

Skytrax’s annual awards for the best airlines in the world include a designation for the Most Improved Airline. Here’s the top 10—and the winner.

Toasty sunshine is only a plane ticket away.

In Toronto, visitors can feast upon a year-round celebration of multiculturalism.

One way to combat overtourism is to help travelers explore more of the country beyond Tokyo. And Japan Airlines is offering an enticing way to do so—free of charge. But there’s a bit of a catch.

The airline has unveiled its latest batch of new international flight routes, making it easier than ever to get to some of the Asia-Pacific’s most exciting destinations.

The airline’s first-class travelers flying out of Los Angeles International Airport have a lot to look forward to.

The carrier will add eight new international routes to destinations including Senegal, Greenland, and Mongolia.

What to do when you land in Colombo? Head straight for the curries, rotis, pickles, and more.

A confluence of cultures makes this Malaysian island’s cuisine—and especially its street food— something special.