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  • From thrilling safaris to sublime stays in far-flung locales, these tours bring the pinnacles of international travel to life.
  • Ahead of the Olympics, one of the city’s top concierges shares what to do—and where to eat—in the Japanese capital.
  • Is LaGuardia, JFK, or Newark the best airport for your travel needs? We break down each airport’s standout features, how to get to and from these New York area hubs, and where to eat and what to do while there.
  • Plus, Wise Sons owner Evan Bloom shares his favorite places to eat in Japan’s capital.
  • United is rolling out its newest aircraft—with the Polaris business class seat—on nonstop flights from Newark to Tokyo this fall. Here’s what to do when you touch down.
  • On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.
  • Put on your party hats! To mark a decade of traveling deeper, we’re going behind the scenes.
  • Hotels, restaurants, wineries—there are plenty of new experiences to enjoy in California wine country.
  • A snapshot of local life awaits on the beaches of Kerala
  • Wandering Chef: René Redzepi Takes Tokyo
  • These small shops serve a uniquely Japanese purpose.
  • Three days in Tokyo offers just enough time to give you a taste of the city’s range. Explore the Nezu Museum, Mori Art Museum, Tokyo National Museum, and the Meiji Shrine to immerse yourself in Japanese history, art, and culture. Start one of your days early with a tuna auction at the Toyosu Market--formerly the Tsukiji Fish Market--before heading off do some shopping, head to the top of Roppongi Hills for a view of the city, or to taste your way around the world--without leaving Tokyo.
  • Tokyo has a dizzying number of things to do. Don’t think of that as a problem. Look at a visit to Tokyo—whether your first or your fifth—as an opportunity to go a bit deeper, to peel off layers, to write a list of things you need to visit on your next trip. Ponder that list while at the Tokyo Metropolitan Government building, where you can take in views of Tokyo from the 54th floor observation decks. Make sure it includes visits to Toyosu Market (formerly part of the Tsukiji fish market) for the tuna auctions, the Ghibli Museum (animation fan or not), and Shibuya Crossing. In season, take in the scent of cherry blossoms before heading to a cat cafe for a cup of tea and a cat cuddle. Or just go do all of those things now and create your own deep cuts list for your next visit.
  • 445−3 Myōhōin Maekawachō, Higashiyama-ku, Kyōto-shi, Kyōto-fu 605-0932, Japan
    In an area rife with traditional, minimalist ryokans, the Four Seasons Kyoto is a spectacle of grandeur. The opulence is subtle, however, camouflaged by clean, Zen-like style. At the hotel’s heart is a beautiful, 800-year-old pond garden, which features a picturesque teahouse surrounded by cherry, maple, and willow trees. Inside, luxurious details abound, from the seasonal floral arrangements, to the iPads and in-mirror TVs in the guest rooms, to the plush cabanas and atmospheric lighting at the underground pool. For even greater indulgence, guests can head to the spa for such treatments as sake baths, bamboo-and-green-tea scrubs, and jade-stone massages, as well as facials from cult French brand Biologique Recherche. When hunger strikes, the Michelin-starred Sushi Wakon is waiting. Helmed by master chef Rei Masuda, the 10-seat restaurant serves fresh fish, flown in daily from Tokyo’s Tsukiji market.
  • Japan, 〒100-6277 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−11−1 パシフィックセンチュリープレイス丸の内
    With just 57 rooms, the smallest Four Seasons in the world offers outsize luxury on arrival. Guests approaching by rail at nearby Tokyo Station—the terminal for Shinkansen, Narita Express, and all major bullet trains—can expect a memorable welcome: staff greet visitors on the platform and personally escort them to the property, on seven floors of the 31-story Pacific Century Place Marunouchi Tower. Rooms are outfitted in the modern, minimalist decor the brand is known for and mix wood, stone, and contemporary features like 3-D televisions and floor-to-ceiling windows. Head to MOTIF for French-Japanese fusion cuisine overlooking the city’s neon skyscrapers. If you prefer one-of-a-kind experiences, soak in the spa’s traditional onsen bath, hop on a chef-led tour of the Tsukiji Fish Market at dawn, or make your own piece of Japanese lacquer art in nearby Ginza.